2016TwoOceans
Accommodations
Yacht specifications
Amenities & water toys
- VCR/DVD
- Salon Stereo
- Sun Awning
- BBQ
- Ice Maker
- Internet/WiFi: Onboard WIFI
- Air conditioning: Full
- Water Skis Adult
- Kneeboard
- Wakeboards
- Tube
- Stand-up Paddle Boards
- Kayaks (1 Man)
- Sea Bobs
- Sea Scooters
- Fishing Gear
- Tender RIB 5.20m with 80HP, 1x Sea bob F5S, 2x Yamaha sea scooter LI-ION, 4 x SUP Aqua Marine , 2 x inflatable Canoe Kayak , 1 x Wakeboards, 2x Set water-ski, 2x Ringo tubes, 1x Knee board, Snorkeling and fishing equipment,sunchill float
Crew information
Captain: Dimitris Stathopoulos Crew: Eleftheria Varelaki, Anastasia Gennatou Captain: Dimitris Stathopoulos Dimitris in an outgoing person with many interests (skiing, running, tennis, camping, travelling), very energetic and active.. Greatly skilled, a holder of many diplomas, a Yacht master for Offshore sailing from the Royal Yachting Association. His accomplishments also many, some of which are crossing the Atlantic Ocean from St. Martin to Athens, placed 1st, 2nd and 4th at the Greek Lightning National Sailing Championships, also a member of the Greek National Sailing Team from competing in Sailing Regattas. Certificates : CRP and First Aid certified, Motorboat certificate, driving license, Maritime studies. Languages : Greek, English, Italian Chef: Eleftheria Varelaki Eleftheria is a chef specializing in Greek and Mediterranean cuisine, but at the same time she has also experience in the tourism industry and is a passionate sailor! A great combination and addition for the team on Sameli! Through her professional experience, she has developed excellent knowledge and skills in the planning, preparing, and plating of various dishes and cuisines. In addition, as a teacher of traditional Greek cuisine in an agro-touristic project, she is sharing her passion for local food, ingredients, and traditions with people from all over the world. Eleftheria is a hard-working and conscientious person, works with great care and she is always oriented towards the satisfaction and well-being of her guests. She speaks Greek and English. Deckhand : TBC Stewardess: Anastasia Gennatou Anastasia Gennatou is a highly service-oriented professional with a strong foundation in high-end hospitality. Her career is defined by a commitment to guest satisfaction and a meticulous approach to creating welcoming environments. During her specialized experience at the Grand Hotel Holiday Resort in Crete and Nissaki Beach Hotel in Corfu, she mastered the art of luxury floor organization and room preparation, consistently adhering to the highest standards of cleanliness and presentation. Fluent in English and highly organized, Anastasia combines technical proficiency with a natural aptitude for teamwork and time management. Her diverse experience in both retail management and direct guest service ensures she can anticipate guest needs and deliver a sophisticated, personalized experience onboard . Captain: Dimitris Stathopoulos Chef: Eleftheria Varelaki Stewardess: Anastasia Gennatou
Available destinations
Summer: Greece
Summary
SAMELI is a 2016 Two Oceans sailing catamaran, listed at 75.5 feet overall. It is offered as a crewed charter in Greece, with Athens named as its home port and Greece listed as its summer operating area.
The accommodation listing specifies space for 10 guests in five double cabins, each with en suite facilities. It separately records five heads and a crew of four, distinguishing the guest accommodation count from the listed crew complement.
A salon, full air conditioning, onboard Wi-Fi, stereo and DVD equipment, ice maker, sun awning and barbecue are among the listed amenities. The listing describes the chef as specializing in Greek and Mediterranean cuisine, and the stewardess’s background as focused on hospitality and guest service.
Water equipment includes four stand-up paddleboards, two inflatable canoe kayaks, water skis, wakeboards, a kneeboard, ringo tubes, a Sea Bob, sea scooters, snorkeling and fishing gear, and a floating mat. The tender is listed as a 5.2-meter RIB with an 80-horsepower engine; the stated summer area is Greece.
