2024SunreefYachts
Accommodations
Yacht specifications
Amenities & water toys
- VCR/DVD
- Salon Stereo
- Satellite TV
- iPod/MP3
- Bimini
- BBQ
- Deck Shower
- Hair Dryer
- Ice Maker
- Generator: 2 x Kohler 20.5 kW
- Inverter
- Dining (8)
- Gym
- Internet/WiFi: Onboard WIFI
- Air conditioning: Full
- Deck jacuzzi
- Watermaker
- Water Skis Adult
- Dinghy: size: Yes, paxes: 10, engine: 70HP
- Wakeboards
- Tube
- Floating Mats
- Stand-up Paddle Boards (3)
- Kayaks (1 Man)
- Snorkel Gear (10)
- Sea Scooters
- Under Water Camera
- Under Water Video
- Swim Platform
- Boarding Ladder (2)
- Beach Games
- Fishing Gear
- 1 x Tender Highfield Sport 460 with 70hp Yamaha outboard engine 1 x Lift E-Foil V4 1 x Electric Surfboard - Awake Ravik 3 3 x Sea Scooters 3 x Paddleboards 2 x 10'x10' Boat Inflatable Docks 2 x Hangout Chairs 3 x Hangout Lounges 2 x Underwater Cameras 10 x Snorkel Sets 1 x Kayak - Deus Aero - 1 person Tube - Airhead Inflatable - 3 person Wakeboard Kite board Beach Games - Bote Bag Toss, Smash Ball *All particulars are given in good faith and are believed to be correct but cannot be guaranteed.
Crew information
Captain: William Mitchell Crew: Layla Demicheli, Elba Diaz Name: William Mitchell Position: Captain / Engineer Nationality: New Zealand & British Languages: English and Spanish William Mitchell is an experienced Captain and Engineer whose yachting career has progressed from Deckhand and Bosun to professional command positions. He has extensive experience operating yachts throughout the Mediterranean, Caribbean, Persian Gulf, Florida, and New Zealand, combining strong vessel management skills with hands-on engineering knowledge. William holds a commercially endorsed Yachtmaster Offshore qualification, PYA Yacht Rating, STCW, ENG1 Medical, PADI Advanced Diver certification, PBL2, and PDSD. His technical expertise extends across yacht operations, engineering, new build and shipyard projects, compliance, deck maintenance, logistics, electrical systems, plumbing, and onboard repairs. His recent command experience includes the Azimut Seadeck 90 M/Y FASANO V, Silent Yachts catamarans M/Y 100% and M/Y ISABELLA II, and the Lamborghini Tecnomar 63 M/Y KIKI. He has managed charter programmes, new build delivery and sea trials, commercial surveys, engineering operations, shipyard periods, and an Atlantic crossing from Gibraltar through the Canary Islands and Cape Verde to Antigua. With a practical leadership style and strong technical foundation, William brings a calm and responsible approach to yacht operations while maintaining high standards of safety, vessel care, and guest service. Name: Layla Demicheli Position: Chef Nationality: Italian & Brazilian Languages: English, Spanish & Portuguese; conversational Italian and French Layla Demicheli is an experienced Yacht Chef with five seasons at sea across the Mediterranean, Caribbean, and Miami. Growing up in Brazil, she developed an early passion for cooking before completing professional culinary training at Instituto SENAC. Her cuisine is rooted in Mediterranean flavours, complemented by Brazilian influences and a strong passion for Asian cuisine. Layla has worked aboard yachts up to 106ft, progressing through Cook, Chef/Stewardess, and Chef positions. Her experience includes M/Y Alpha 106, Sunseeker 84 and 64, Vanquish yachts, Riva 75, and Overblue 64. Her responsibilities have included menu creation, provisioning, inventory management, galley organisation, interior service, and deck and navigation support. Her culinary approach focuses on fresh, seasonal ingredients and personalised menus designed around guest preferences, destinations, and occasions. She is comfortable adapting to dietary requirements, allergies, children, and changing guest numbers while maintaining an emphasis on healthy, balanced cuisine and elegant presentation. Layla holds professional cooking credentials from SENAC, STCW certification, and Level 2 Food Safety training. Her calm, hands-on approach and adaptable culinary style allow her to create memorable dining experiences throughout every charter. Name: Elba Diaz Position: Chief Stewardess Nationality: Spanish Languages: Spanish and English Elba Diaz is an experienced Chief Stewardess with a strong background in luxury Mediterranean yachting and high-end guest service. Her experience spans a range of motor yachts, including Ferretti Custom Line, Alpha Custom Line, Mangusta, Azimut, Absolut, and Princess vessels. She is currently listed on her CV as Chief Stewardess aboard the Sunreef 68 M/Y MARIA THERESE in the British Virgin Islands. Throughout her career, Elba has worked as Chief Stewardess, Sole Stewardess, and Deckhand/Stewardess, managing interior operations, personalised guest service, housekeeping, laundry, provisioning, budgeting, inventory, and meal and beverage service. Her experience also includes deck support, tender operations, navigation watches, anchoring, and line handling, giving her strong versatility across departments. Elba holds STCW qualifications including Security Awareness, Survival Craft and Rescue Boat training, Advanced Fire Fighting, Basic Safety Training, and Level 2 Food Safety and Hygiene for Catering. She also brings a background in interior design and decoration, strengthening her skills in presentation, table styling, event setup, and creating refined onboard environments. Known for her calm professionalism, strong organisation, and attention to detail, Elba combines polished hospitality standards with practical deck experience to help create a seamless and welcoming experience for guests onboard. Captain: William Mitchell William Mitchell is an experienced Captain and Engineer with extensive yacht management and cruising experience across the Mediterranean, Caribbean, Persian Gulf, Florida and New Zealand. His career has progressed from Deckhand and Bosun to professional command positions, giving him a strong operational foundation across both deck and technical departments. He holds a commercially endorsed Yachtmaster Offshore qualification, PYA Yacht Rating, STCW, ENG1 Medical, PADI Advanced Diver certification, PBL2 and PDSD. His technical expertise includes yacht operations, engineering, shipyard projects, new build delivery, compliance, maintenance, logistics, electrical systems, plumbing and onboard repairs. William’s recent command experience includes Azimut Seadeck 90 M/Y FASANO V, Silent Yachts catamarans M/Y 100% and M/Y ISABELLA II, and Lamborghini Tecnomar 63 M/Y KIKI. He has managed charter programmes, sea trials, commercial surveys, engineering operations, shipyard periods and an Atlantic crossing from Gibraltar through the Canary Islands and Cape Verde to Antigua. Chef: Layla Demicheli Layla Demicheli is an experienced Yacht Chef with five seasons at sea across the Mediterranean, Caribbean, and Miami. Growing up in Brazil, she developed an early passion for cooking before completing professional culinary training at Instituto SENAC. Her cuisine is rooted in Mediterranean flavours, complemented by Brazilian influences and a strong passion for Asian cuisine. Layla has worked aboard yachts up to 106ft, progressing through Cook, Chef/Stewardess, and Chef positions. Her experience includes M/Y Alpha 106, Sunseeker 84 and 64, Vanquish yachts, Riva 75, and Overblue 64. Her responsibilities have included menu creation, provisioning, inventory management, galley organisation, interior service, and deck and navigation support. Her culinary approach focuses on fresh, seasonal ingredients and personalised menus designed around guest preferences, destinations, and occasions. She is comfortable adapting to dietary requirements, allergies, children, and changing guest numbers while maintaining an emphasis on healthy, balanced cuisine and elegant presentation. Chief Stewardess: Elba Diaz Elba Diaz is an experienced Chief Stewardess with a strong background in luxury Mediterranean yachting and high-end guest service. Her experience spans a range of motor yachts, including Ferretti Custom Line, Alpha Custom Line, Mangusta, Azimut, Absolut, and Princess vessels. She is currently listed on her CV as Chief Stewardess aboard the Sunreef 68 M/Y MARIA THERESE in the British Virgin Islands. Throughout her career, Elba has worked as Chief Stewardess, Sole Stewardess, and Deckhand/Stewardess, managing interior operations, personalised guest service, housekeeping, laundry, provisioning, budgeting, inventory, and meal and beverage service. Her experience also includes deck support, tender operations, navigation watches, anchoring, and line handling, giving her strong versatility across departments. Elba holds STCW qualifications including Security Awareness, Survival Craft and Rescue Boat training, Advanced Fire Fighting, Basic Safety Training, and Level 2 Food Safety and Hygiene for Catering. She also brings a background in interior design and decoration, strengthening her skills in presentation, table styling, event setup, and creating refined onboard environments. Known for her calm professionalism, strong organisation, and attention to detail, Elba combines polished hospitality standards with practical deck experience to help create a seamless and welcoming experience for guests onboard.
Available destinations
Summer: Caribbean All, Caribbean Leewards, Caribbean Virgin Islands (BVI), Caribbean Virgin Islands (US), Caribbean Virgin Islands (US/BVI), Caribbean Windwards
Summary
MARIA THERESE is a 2024, 68-foot Sunreef Yachts power catamaran offered for crewed charters in the Caribbean. The listing gives the British Virgin Islands as its home port, with advertised destinations spanning the region.
Four double cabins have queen beds, and the listing specifies accommodation for eight guests. It separately lists a crew of three, distinguishing the crew complement from the guest count.
Onboard features include a salon, dining for eight, full air conditioning, Wi-Fi, a gym and a deck jacuzzi. The listed chef describes a culinary approach based on fresh, seasonal ingredients, with Mediterranean, Brazilian and Asian influences, and personalized menus shaped around guest preferences.
Water access includes a Highfield Sport 460 tender with a 70-hp Yamaha outboard, a swim platform and boarding ladders. Listed equipment includes an e-foil, electric surfboard, water skis, wakeboard, tube, three paddleboards, a one-person kayak, sea scooters and snorkel gear; summer destinations include the Leewards, the U.S. and British Virgin Islands, and the Windwards.
