2016Lagoon
Accommodations
Yacht specifications
Amenities & water toys
- BBQ
- Bimini
- Deck Shower
- Dining
- Generator
- Ice Maker
- iPod/MP3
- Internet/WiFi: Starlink
- Salon Stereo
- VCR/DVD
- Air conditioning: Full
- Watermaker
- Beach Games
- Boarding Ladder
- Dinghy: 15' for 8ppl with 70hp outboard
- Fishing Gear: 1 trolling and 2 spin cast rods
- Floating Mats
- Sea Scooters
- Snorkel Gear
- Stand-up Paddle Boards
- Swim Platform
- Tube
- Wakeboards
- 8 Person Dinghy With 70 HP 3 Waydoo Sea Scooters 2 Sunchill floating chairs 2 Stand Up Paddle Boards 1 Surfboard 1 Towable Tube 1 Wakeboard 1 Solstice Mesh Circle 1 Bote Inflatable Corn Hole Snorkeling Gear Fishing Gear
Crew information
Captain: Eric Warner Crew: Madison Hite Captain Eric and Chef Madison bring an adventurous, creative, and deeply personal approach to every charter. Their shared life on the water has taken them from Nova Scotia down the U.S. East Coast and through the Caribbean, blending Eric’s confident seamanship and love of outdoor adventure with Madison’s thoughtful cuisine, mixology, and warm hospitality. Together, they create a charter experience that feels relaxed, genuine, and full of memorable moments both on and off the water. Click each crew profile to learn more about their background, experience, and personal story. Captain: Eric Warner Captain Eric Warner Captain Eric has built a life around his lifelong passion for the ocean. In 2016, he purchased his first boat with a close friend, a 34-foot Cantola trimaran used to race between his hometown of Santa Barbara and the Santa Barbara Channel Islands National Park. Often loaded with surfboards, dive gear, and friends, those trips sparked a deeper commitment to sailing and eventually led to more boats, local charter work, and years volunteering with outdoor education programs for children and young adults. In 2020, Eric began stepping away from his career as a carpenter to pursue sailing full time. After crewing on a variety of yachts for ocean passages, deliveries, and personal adventures, he and Madison purchased a 42-foot Albin Nimbus in Nova Scotia in 2022. Their journey took them down the U.S. East Coast and offshore to the Lesser Antilles. Eric holds a USCG Master’s License and is dedicated to sharing the joys of sailing in a fun and safe environment. A true waterman, he enjoys diving, wing foiling, and sailing, while time ashore is often spent discovering local food, events, and island culture. Away from the boat, Eric enjoys visiting family across the United States, rock climbing, mountaineering, brewing, woodworking, and music. He has sailed throughout the Eastern Caribbean, all the Hawaiian Islands, and much of the Pacific Coast of North America. Of all the places he has explored, he finds the Virgin Islands especially idyllic and looks forward to sharing them with guests. Chef/First Mate: Madison Hite Chef Madison Hite Winner of First Place in Rum Mixology at the 2024 VIPCA Charter Yacht Show, Chef Madison believes one of the best ways to get to know someone is over a shared meal. Growing up in the Midwest, food was at the center of family gatherings, holidays, and special occasions. Time spent cooking with a large family and picking fresh ingredients from the garden shaped her appreciation for meals made with care and connection. After moving to the West Coast at 18, Madison naturally continued creating those experiences wherever she went. She cooked for nanny clients, worked with a holistic nutritionist serving pop-up dinners, hosted themed meals for friends, and later joined a catering company where she refined her skills in a professional setting. Eventually, Madison and Eric decided to pursue their dream of full-time cruising. They sold everything, bought a boat, and began sailing from Nova Scotia down the U.S. East Coast and through the Caribbean to Trinidad. Along the way, Madison immersed herself in local grocery stores, open-air markets, and new flavors, using each destination as inspiration. Outside the galley, she enjoys snorkeling, rock climbing, paddleboarding, hiking, swimming, drawing, playing ukulele, tattooing, reading, and learning to wing foil. She also embraces il dolce far niente, the sweetness of doing nothing, especially when it means floating behind the boat with a cocktail in hand. Madison looks forward to sharing the magic of the islands through thoughtful meals, creative cocktails, and warm, memorable hospitality.
Available destinations
Summer: Caribbean Virgin Islands (US/BVI), Caribbean Virgin Islands (BVI), Caribbean Virgin Islands (US)
Summary
HEAVENLY is a 2016 Lagoon 620 Luxury Edition, described in the charter listing as a 62-foot crewed sailing catamaran. Its advertised Caribbean Virgin Islands area includes the U.S. and British Virgin Islands, and the specifications name Red Hook, St. Thomas, USVI, as its home port.
The listing accommodates up to eight guests in four queen cabins, each with a private ensuite. It separately lists five heads and a two-person crew, keeping the guest accommodation and crew complement distinct.
A panoramic salon and galley-down arrangement complement an aft cockpit with dining for eight, a grill, beverage fridge and ice maker; the flybridge adds another open-air gathering area. Full air conditioning, Starlink Wi-Fi and a watermaker are also listed. The crew profile describes thoughtful meals, creative cocktails and warm hospitality.
Water access includes a 15-foot dinghy with a 70-horsepower outboard, listed for eight people, plus a swim platform and boarding ladder. The toy inventory includes three Waydoo sea scooters, two paddleboards, a surfboard, wakeboard, towable tube, floating chairs, snorkeling gear and fishing gear. Summer destinations are listed in the U.S. and British Virgin Islands.
