2022SunreefYachts
Accommodations
Yacht specifications
Amenities & water toys
- VCR/DVD
- Salon Stereo
- iPod/MP3
- CDs
- Board Games
- Bimini
- BBQ
- Deck Shower
- Hair Dryer
- Ice Maker
- Generator: 2 x 18kw Konan
- Smoking Allowed
- Dining
- Internet/WiFi: Onboard WIFI
- Air conditioning: Full
- Water Skis Adult
- Dinghy: size: Grand 500, engine: 100
- Wakeboards
- Floating Mats
- Stand-up Paddle Boards (2)
- Snorkel Gear
- Sea Bobs
- Swim Platform: hidraulic
- Boarding Ladder
- Fishing Gear
Crew information
Captain: Nicolas Alfonso Midolo Arnelli Crew: Jennifer Sandoval, Lucia Milara, Salvador Cata Faine NICOLAS ALFONSO MIDOLO ARNELLI - CAPTAIN Originally from Argentina, Nicolas has always had a strong connection to the sea. His passion for surfing naturally led him to pursue a career on the water, moving to the Canary Islands at a young age to complete his studies in the Merchant Navy. With extensive track record navigating the Mediterranean and Atlantic waters, he has developed a deep knowledge of different cruising areas. Valued for his calm and professional approach, he ensures every charter runs smoothly while providing a safe and enjoyable experience for guests. He takes pride in delivering a well-organized and seamless experience tailored to each charter. JENNIFER SANDOVAL - CHEF With several seasons of experience in the yachting industry, including both the Mediterranean and the Caribbean, Jennifer brings a strong and well-rounded culinary background to the yacht. She is a diligent and professional chef, with solid skills in organization, planning, and maintaining a clean and efficient galley. Having been part of Yolo for multiple seasons, she is a valued member of the crew, recognized for her reliability and proactive attitude. Passionate about cooking, she designs creative and innovative menus, always aiming to satisfy guests’ preferences and make each dining experience enjoyable and unique. LUCIA MILARA - CHIEF STEWARDESS Lucia is an expertise Chief Stewardess with a background in design and production, bringing creativity, precision, and an eye for detail to everything she does. Her natural sense of aesthetics and organization create a welcoming and well-maintained environment. With several seasons of charter experience in Ibiza and the Caribbean, she knows Yolo inside and out, making her a key part of the crew. Energetic, she enjoys sharing her love for the sea and has a natural talent for working with children, always combining safety with fun. Fluent in Spanish, English and French, she connects easily with guests from around the world. SALVADOR CATA FAINE - STEWARD / DECKHAND With a strong maritime background, Salvador has developed a genuine enthusiasm for water sports and ocean-based activities. His experience has taken him to destinations such as the Canary Islands, Indonesia, and Egypt, giving him a well-rounded and adaptable approach on board. Having been part of Yolo for several seasons, he is a trusted member of the crew. Friendly, resourceful, and professional, he is dedicated to offering attentive service and ensuring guests feel comfortable at all times. Whether assisting with water activities or creating a welcoming atmosphere, he is always focused on delivering a memorable and exceptional experience. Captain: Nicolas Alfonso Midolo Arnelli Chef: Jennifer Sandoval Chief Stewardess: Lucia Milara Steward / Deckhand: Salvador Cata Faine
Available destinations
Summer: W. Med - Spain/Balearics, Caribbean Leewards, Caribbean Windwards, Caribbean Virgin Islands (BVI)
Summary
Yolo is a 2022 Sunreef Yachts sailing catamaran measuring 74.7 feet, offered for crewed charter. Its advertised destinations include Spain and the Balearics in the Western Mediterranean, along with the Caribbean Leewards, Windwards and Virgin Islands, including the BVI.
The listing specifies accommodation for eight guests in four double cabins, each with an en-suite bathroom. The arrangement is one master, two VIP cabins and one twin cabin convertible to a double; four crew members are listed separately from the guests.
The salon has stereo and VCR/DVD equipment, and onboard amenities include Wi-Fi, full air conditioning, a bimini, barbecue, deck shower and ice maker. The listing describes a chef who creates menus with guests’ preferences in mind, alongside stewardess and steward/deckhand service.
Water toys include adult water skis, wakeboards, two stand-up paddleboards, floating mats, Sea Bobs, snorkel gear and fishing gear. A Grand 500 dinghy has an engine listed as 100, and the yacht also has a hydraulic swim platform and boarding ladder; the advertised destinations are designated for summer charter.
