2026BaliCatamarans

From $31,000 / week
Caribbean Virgin Islands (BVI)
Year2026
Length52.2'
Guests8
CharterCrewed

Accommodations

Accommodation Wildcat is built on Bali's 5-cabin layout (3 port, 2 starboard) with 5 en-suite heads. Charter guests have exclusive use of 4 queen staterooms, with the 5th cabin reserved for crew. Each guest stateroom features elastomer sprung bed bases for superior sleeping comfort, blackout pleated blinds on hull windows with glass access doors, and mosquito screens across all 8+8 hull hatches for fresh airflow at anchor. Interior and exterior upholstery is finished in Carbon Sky, complemented by the Elegance Pack throughout, upholstered headboards and bed surrounds, indirect lighting around each bed, designer wall lights, and chrome reading lights, plus decorative touches in the saloon including mood lamps and cushions. Reversible air conditioning (100,000 BTU across hulls and nacelle) keeps every guest stateroom comfortable throughout the charter, with an additional dedicated AC valve serving the port crew cabin.

Yacht specifications

BuilderBali Catamarans
ModelAvailable on request
Year2026
Length overall52.2 ft
Beam26.9 ft
Draft4.7 ft
EnginesENGINES Wildcat is powered by twin Yanmar 80HP diesel engines (upgraded from the standard 57HP), paired with an additional 24V alternator kit (100A per engine) for increased charging capacity under way. The yacht tender is a 14ALX with a 50HP Yamaha. GENERATOR A 21.5–22kVA 120V/60Hz generator, fully soundproofed with remote control, provides reliable shore-independent power for air conditioning, appliances, and hotel loads throughout the charter. POWER & ELECTRICAL SYSTEMS Wildcat runs on a Lithium LiFePO4 battery bank (4 x 24V/230Ah with integrated BMS), supported by a full-surface solar panel array for extended silent-running capability at anchor. A combined 110A charger-inverter (48V/230V, 2 x 8kVA) manages power distribution, with the boat wired on a 120V main circuit (converted from the standard 230V configuration) for U.S.-market compatibility. Additional power-dependent systems include a 48V electric bow thruster for maneuvering, a 1500W electric windlass with remote control and chain counter, and a low-consumption 48V watermaker producing 240L/hour. DINGHY 14ALX WITH A 50hp Center Console
Guests8
Cabins4
Heads4
Charter styleCrewed
Crew2
Home portTortola, Village Cay, BVI

Amenities & water toys

  • BBQ
  • Bimini
  • Board Games
  • Deck Shower
  • Generator
  • Smoking Allowed: Smoking is allowed on the transom only.
  • Hair Dryer: Available
  • Ice Maker
  • Inverter
  • Internet/WiFi
  • Salon Stereo
  • Air conditioning: Full
  • Watermaker
  • Beach Games
  • Dinghy: 14ALX Center Console with a 50HP Engine
  • Fishing Gear
  • Floating Mats: Floating Dock
  • Sea Scooters (2)
  • Snorkel Gear
  • Stand-up Paddle Boards (2)
  • Tube
  • Wakeboards
  • ZUP Board Noodles

Crew information

Captain: Ivan Tokic Crew: Elise Pollock Captain Ivan Tokic Ivan brings a calm, professional approach to every charter, combining confident seamanship with a genuine passion for creating unforgettable experiences on the water. Known for his approachable personality, strong work ethic, and attention to detail, he leads with quiet confidence while ensuring guests feel safe, relaxed, and well looked after throughout their journey. With experience ranging from flotilla leadership and private charters in Croatia to an Atlantic crossing and sailing throughout the Caribbean, Ivan has built a diverse foundation across monohulls and catamarans up to 58 feet. As a qualified RYA Yachtmaster Offshore and sailing instructor, he enjoys sharing his knowledge while continuously expanding his own skills and experience. Whether taking guests on exciting watersports adventures, mixing a sunset cocktail after a day of exploring, recommending the best local spots, or delivering seamless charter operations, Ivan believes the little details are what turn a great holiday into an unforgettable one. His friendly, adaptable nature and genuine love for life at sea ensure every guest leaves with lasting memories and a desire to return. Chef Elise Pollock Originally from England, Elise is an experienced and highly motivated yacht chef with extensive charter experience throughout the Mediterranean, Caribbean, and South Pacific, complemented by seasonal cheffing in luxury chalets across the French Alps. Her passion for food has been shaped by over seven years of travel, exploring destinations including Africa, Thailand, Turkey, and Europe, where she has embraced local cultures and discovered new ingredients and culinary techniques that inspire her menus. Before joining the yachting industry, Elise spent several summers in America and Canada managing children’s overnight adventure camps, leading outdoor activities, wilderness expeditions, and canoe trips through remote landscapes. Her adventurous spirit extends to ski touring, camping beneath desert skies, and a genuine love of the outdoors. More recently, Elise has worked as a flotilla instructor and manager, overseeing fleets of up to 45 yachts while delivering exceptional guest experiences. Her calm nature, positive attitude, and approachable personality make her a valued member of any crew, always going the extra mile to ensure guests feel relaxed and well looked after. Elise is passionate about creating fresh, beautifully presented cuisine tailored to each guest’s individual preferences, dietary requirements, and the high standards expected in luxury hospitality. Her diverse hospitality background also includes managing a restaurant while serving as a hotel manager, alongside qualifications in mixology and barista skills gained at a five-star hotel and spa resort. When she’s not in the galley, Elise enjoys sharing her love of the water. As a qualified kayak instructor, certified lifeguard, and experienced wakeboarder, she is always happy to help guests enjoy the ocean safely, whether leading a paddle, offering wakeboarding tips, or simply encouraging everyone to make the most of their time on the water. With a passion for travel, adventure, and exceptional hospitality, Elise brings warmth, professionalism, and creativity to every charter, ensuring every meal and every moment on board is a memorable one. Captain: Ivan Tokic CERTIFICATIONS - RYA Yachtmaster Offshore - STCW Basic Safety Training - RYA VHF Radio - Yacht Master Category A (Croatia) - Category B Driving License -Powerboat Level 2 Chef: Elise Pollock CERTIFICATIONS - STCW MCA Safety Certified - Level 3 Food Safety & Hygiene in catering - Life guard certified - Level 2 Safeguarding in mental health

Available destinations

Summer: Caribbean Virgin Islands (BVI)

Summary

WILDCAT is a 2026 Bali Catamarans sailing catamaran measuring 52.2 feet, offered for crewed charters in the Caribbean Virgin Islands. Its listed beam is 26.9 feet, giving a sense of the yacht’s overall dimensions.

The listing specifies accommodations for eight guests in four queen staterooms, within a five-cabin layout arranged three cabins to port and two to starboard. The fifth cabin is reserved for crew. Guest staterooms have air conditioning, blackout blinds, mosquito screens and indirect lighting around the beds.

On board, listed amenities include air conditioning, Wi-Fi, salon stereo, an ice maker, BBQ, deck shower and board games. The listing identifies a two-person crew, and the crew profile describes a chef focused on fresh cuisine tailored to guest preferences and dietary requirements, alongside a captain with an attentive, approachable service style.

Water equipment includes two stand-up paddleboards, two sea scooters, snorkel gear, floating mats, a tube, wakeboards, a ZUP board, fishing gear and beach games. A 14ALX center-console tender with a 50-horsepower Yamaha engine is also listed; the BVI is identified as the summer operating area.

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