2022Lagoon

From $64,800 / week
W. Med -Naples/Sicily, W. Med -Riviera/Cors/Sard.
Year2022
Length78.3'
Guests10
CharterCrewed

Accommodations

SYLENE offers 5 cabins for the Guests all en-suite - 1 master cabin with private terrace on the sea & an ensuite spacious bathroom, large sofa & walk-in dressing - bed size 1,80 m x 2,05 m - 1 spacious double VIP cabin with private bathroom - located at aft starboard of the vessel - bed size 1,70 m x 2,05 m - 1 double cabin with private bathroom - located at midship port of the vessel - bed size 1,70 m x 2,05 m - 1 double cabin with private bathroom convertible into twin - located at aft port of the vessel - bed size 1,80 m x 2,05 m - 1 double cabin with a smaller private bathroom convertible into twin - located at front port of the vessel - bed size 1,70 m x 2,05 m Large interior saloon with panoramic view Lounge bar & galley up spacious aft cockpit with large sofas & 2 loungers Vast fly bridge with comfortable sofa & 2 meridians equipped with grill & plancha for lunches & dinners Al fresco

Yacht specifications

BuilderLagoon
ModelAvailable on request
Year2022
Length overall78.3 ft
Beam11 ft
Draft6.3 ft
EnginesENGINES: 2 x John DEERE N5 - 230 HP Bow thruster GENERATORS: ONAN 27 KW + ONAN 19 KW
Guests10
Cabins5
HeadsAvailable on request
Charter styleCrewed
Crew4
Home portFlexible - France, Italy, Bale

Amenities & water toys

  • VCR/DVD
  • Salon Stereo
  • Board Games
  • Sun Awning
  • Bimini
  • Deck Shower
  • Hair Dryer
  • Ice Maker
  • Internet/WiFi: Onboard WIFI
  • Air conditioning: Full
  • Watermaker
  • Water Skis Adult
  • Water Skis Kids
  • Dinghy: size: Semi-rigid tender Highfield 5 meters, engine: 100
  • Kneeboard
  • Wakeboards
  • Windsurfer (2)
  • Stand-up Paddle Boards (4)
  • Kayaks (2 Man) (2)
  • Snorkel Gear (10)
  • Sea Scooters
  • Under Water Video
  • Swim Platform
  • Boarding Ladder
  • Fishing Gear: rods: 3
  • Semi-rigid tender Highfield 5 meters with Yamaha 100 HP Aft hydraulic passerelle Aft inflatable pontoon sea raft 1 Water-ski adult (bi & mon) 1 Water-ski junior (bi & mono) 1 Wakeboard 1 knee board 4 Sea scooters Navbow 1 Electric surf 4 Inflatable SUPs + 2 windsurf rigs of 4 & 5 m2 2 Two seats inflatable Kayaks 2 Towing rings; 1 Job for 2 & 1 Banana for 3 1 Waterproof Go Pro 1 Drone Noddles Snorkeling equipment for 10 Guests 4 masks easy breath; 2 for adults & 2 for children RDV diving only, arranged on request Fishing equipment with 3 rods, fishing lures and belts Various parlour games

Crew information

Captain: Gregory GOMEZ Crew: Joanna BELLON, Madison MERMOUD, Jules BOYER CAPTAIN: Grégory GOMEZ French, Born 10 September 1971 Captain 500 unlimited Yacht & Sailing Yacht Chief Engineer 750 KW Languages: Fluent English and basic Italian Gregory Gomez has solid experience on motor yachts and sailing vessels. A maritime instructor and Chief Engineer 750 kW, Gregory combines technical expertise with teaching skills. With over 17 years of sailing in the Mediterranean, across the seas worldwide, and several transatlantic crossings, he blends expert seamanship with a strong sense of safety. His main strengths are kindness, a cheerful personality, and a strong team spirit. He ensures onboard harmony and passenger comfort. He practices freediving and spearfishing, activities that deepen his connection with the sea. He had the opportunity to take part in an underwater expedition alongside former members of Commander Cousteau’s team, a defining experience that fueled his passion for marine exploration and knowledge. He will ensure that the onboard experience becomes an unforgettable memory, guiding guests to the best available spots, while considering their preferences, the weather, and the dynamics of the vessel. CHEF: Joanna BELLON French, STCW, HACCP Languages: French, English Joanna approaches the galley with a genuine desire to make people happy. She believes that food should be comforting and uplifting, combining her natural generosity with a focused, calm presence on board. Having spent several seasons working on charter and private yachts, she knows exactly how to manage a galley smoothly while keeping the guest experience truly personal. Before dedicating herself to life at sea, Joanna studied communication and the arts. She earned her initial degree in Arts and Entertainment and went on to complete a Bachelor’s Degree in Photography. That artistic training fundamentally shapes her cooking today; she treats every plate like a canvas, bringing an incredible eye for color, placement, and detail to her presentation. Throughout her career as a private yacht chef, Joanna has worked across a wide variety of vessels, proving her adaptability in dynamic maritime environments across numerous yachts, including S/Y Taj, M/Y Nirvana, S/Y Ciliam, and M/Y Pumpkin. Joanna works with fresh, seasonal products, prioritizing vibrant flavors and high-quality ingredients to create customized menus based on her clients' preferences and dietary needs. Her unique style beautifully blends the warmth of Provençal cooking with the bold, aromatic flavors of Southeast Asia—a direct reflection of her roots and her love of travel. She offers a diverse range of specialities, from refined French and Mediterranean dishes to health-conscious cuisine and authentic Asian concepts.   FIRST MATE: Jules BOYER French Captain 200 Sailing Yacht, STCW, Marine Mechanic 250kW Languages: French, English, Spanish Jules has spent the last four seasons living and working on the water, handling everything from high-performance Gunboats and charter catamarans to commercial passenger ships. He originally completed a Master’s degree in finance and management in Paris, but he quickly traded office life for the ocean. Today,he holds his Capitaine 200 and a marine mechanic qualification, meaning he is just as useful troubleshooting an electrical issue in the engine room as he is handling lines on deck. He is naturally calm under pressure and really loves the team aspect of yachting. For him, the best part of being on a boat is that crew spirit and everyone working together seamlessly to make sure the guest experience is flawless. If he is not on duty, he is almost definitely in the water diving, wing foiling, or kitesurfing. He is a certified IKO kitesurf instructor and has spent whole seasons driving the tender, teaching guests, and pulling people on wakeboards. If anyone on board wants to get active or try a new watersport, he is entirely in his element coaching them through it. Jules is focused on making sure the trip is a great experience for everyone on board, finding the best local spots to drop anchor depending on what the guests are in the mood for and what the weather is doing. DECKHAND / STEWARDESS: Madison MERMOUD French STCW - – CMP/ Deckhand certificate Language: French, Spanish & English Originally from Chamonix-Mont-Blanc in the French Alps, Madison grew up surrounded by nature and wide open spaces. As a former high-level athlete, she has a passion for outdoor activities, particularly skiing, climbing, horseback riding, motorcycle travel, and spearfishing. Independent and curious by nature, Madison has spent much of her life traveling solo, driven by a desire to discover new horizons and build genuine connections along the way. Discreet, attentive, and caring, she values simple and sincere relationships built on trust and mutual respect. After several years working in service-oriented roles, she joined the yachting industry as a deckhand and stewardess, where she can combine her hospitality skills, attention to detail, and long-standing connection to the sea. Madison is dedicated to creating a warm, elegant, and relaxed atmosphere on board, continuing to enrich her skills with every experience and guest she welcomes. CAPTAIN: Gregory GOMEZ CHEF: Joanna BELLON DECKHAND-STEW: Madison MERMOUD DECKHAND / STEWARDESS: Madison MERMOUD French STCW - – CMP/ Deckhand certificate Language: French, Spanish & English Originally from Chamonix-Mont-Blanc in the French Alps, Madison grew up surrounded by nature and wide open spaces. As a former high-level athlete, she has a passion for outdoor activities, particularly skiing, climbing, horseback riding, motorcycle travel, and spearfishing. Independent and curious by nature, Madison has spent much of her life traveling solo, driven by a desire to discover new horizons and build genuine connections along the way. Discreet, attentive, and caring, she values simple and sincere relationships built on trust and mutual respect. After several years working in service-oriented roles, she joined the yachting industry as a deckhand and stewardess, where she can combine her hospitality skills, attention to detail, and long-standing connection to the sea. Madison is dedicated to creating a warm, elegant, and relaxed atmosphere on board, continuing to enrich her skills with every experience and guest she welcomes. FIRST MATE: Jules BOYER FIRST MATE: Jules BOYER French Captain 200 Sailing Yacht, STCW, Marine Mechanic 250kW Languages: French, English, Spanish Jules has spent the last four seasons living and working on the water, handling everything from high-performance Gunboats and charter catamarans to commercial passenger ships. He originally completed a Master’s degree in finance and management in Paris, but he quickly traded office life for the ocean. Today, he holds his Capitaine 200 and a marine mechanic qualification, meaning he is just as useful troubleshooting an electrical issue in the engine room as he is handling lines on deck. He is naturally calm under pressure and really loves the team aspect of yachting. For him, the best part of being on a boat is that crew spirit and everyone working together seamlessly to make sure the guest experience is flawless. If he is not on duty, he is almost definitely in the water diving, wing foiling, or kitesurfing. He is a certified IKO kitesurf instructor and has spent whole seasons driving the tender, teaching guests, and pulling people on wakeboards. If anyone on board wants to get active or try a new watersport, he is entirely in his element coaching them through it. Jules is focused on making sure the trip is a great experience for everyone on board, finding the best local spots to drop anchor depending on what the guests are in the mood for and what the weather is doing.

Available destinations

Summer: W. Med -Naples/Sicily, W. Med -Riviera/Cors/Sard.

Summary

SYLENE is a 2022 Lagoon sailing catamaran measuring 78.3 feet overall. Offered for crewed charter in the western Mediterranean, it is listed for operation around Naples and Sicily, as well as the Riviera, Corsica and Sardinia.

The yacht is listed for up to 10 guests in five cabins: one master and four double cabins. Two of the doubles convert to twins, and the listing describes private bathrooms for all five cabins; the master also has a private terrace overlooking the sea. Four crew are listed separately from the guest capacity.

A panoramic saloon, lounge bar and galley-up arrangement connect with an aft cockpit furnished with sofas and two loungers. The flybridge has seating, a grill and a plancha for outdoor dining, while the listed chef prepares customized menus with fresh, seasonal products and the crew describes its service approach as attentive and relaxed.

Water access includes a five-meter semi-rigid Highfield tender with a 100-hp Yamaha engine, an aft hydraulic passerelle, a swim platform and a boarding ladder. Listed equipment includes adult and junior water skis, a wakeboard, kneeboard, four sea scooters, four inflatable SUPs, two kayaks, windsurf rigs and towables; summer operating areas are Naples/Sicily and the Riviera, Corsica and Sardinia.

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