Crewed charter Sailing catamaran Featured

SURL'EAU

From$43,500 / week
Caribbean Virgin Islands (US/BVI)
Year2008
Length74'
Guests8
CharterCrewed

Overview

YACHT CLASSIFICATIONS Foreign-Unlimited Yachts (STT-Based): May pick up in the BVI up to 7 times per calendar year, but may charter in the BVI an unlimited number of times (as long as pickup is from the USVI after the 7-pickup limit is met). T/A = N/A 15% max No commission on sleep aboard SPECIAL CONDITIONS 1. The charter fee includes British Virgin Islands (BVI) taxes, fees, permits or National Park fees or Customs & Immigration fees. If government restrictions prevent the boat or crew from embarking or disembarking in the USVI, Charterer and Owner agree that the Port of Embarkation and Port of Disembarkation will be changed to Tortola, BVI, and the Cruising Area will be changed to solely British Virgin Islands. Charterer will be responsible for travel to and from the BVI for the charter party. 2. Crew gratuity of 15-20% is customary and at charterer’s discretion. This gratuity should be given to the captain of the vessel at the end of the charter. 3. Copy link & paste into browser to submit waiver: https://zfrmz.com/uN8yJbKgDs7FtwqVNeM3

Accommodations

SUR L’EAU is a 2008 Privilege 75 sailing catamaran designed for spacious, polished Caribbean cruising. Teak decks, an inviting flybridge, generous sun pads, and a bathing platform offer plenty of ways to lounge, dine, and enjoy the water. A barbecue, ice maker, coffee machine, and onboard entertainment add everyday comfort, while paddleboards, a kayak, snorkeling gear, water skis, a wakeboard, and fishing equipment keep island days active. Accommodating up to 8 guests, SUR L’EAU offers 1 master suite with a king bed and 3 queen cabins, each with a private ensuite. Elegant furnishings, generous seating, and accommodations for up to 4 crew create a comfortable, well-cared-for atmosphere throughout. Refined, roomy, and ready for adventure, SUR L’EAU brings big-yacht ease to every Caribbean escape.

Yacht specifications

BuilderAvailable on request
ModelAvailable on request
Year2008
Length overall74 ft
Beam36 ft
Draft8 ft
EnginesAvailable on request
Guests8
Cabins4
HeadsAvailable on request
Charter styleCrewed
CrewAvailable on request
Home portRed Hook, St. Thomas, USVI

Amenities & water toys

  • BBQ
  • Board Games
  • Books
  • Deck Shower
  • Dining: 8
  • Generator
  • Smoking Allowed: Sugar Scoops Only
  • Hair Dryer
  • Ice Maker
  • Inverter
  • Internet/WiFi
  • Salon Stereo
  • VCR/DVD
  • Boarding Ladder
  • Dinghy: 16' Highfield for 10ppl with 70hp outboard
  • Fishing Gear
  • Kayaks (2 Man)
  • Snorkel Gear
  • Stand-up Paddle Boards
  • Swim Platform
  • Wakeboards
  • Water Skis Adult
  • Water Skis Kids

Crew information

Crew Coming Soon!

Available destinations

Summer: Caribbean Virgin Islands (US/BVI)

Seasonal rates

Winter 2026 to 2027

$43,500

Inclusive

Summer 2027

$43,500

Inclusive

Winter 2027 to 2028

$43,500

Inclusive

Summer 2028

$43,500

Inclusive

Additional Rates & Notes

Cruising Area • Virgin Islands (USVI & BVI) Base Port • Yacht Haven Grande (YHG) – St. Thomas, USVI • Additional pick-up/drop-off available at American Yacht Harbor (AYH), St. Thomas • BVI ports available on request (Contact us for details) Yacht Status & Operations • Based in St. Thomas, USVI • STT-Foreign Based Unlimited • USVI pick-up/drop-off preferred • BVI pick-ups/drop-offs accepted with advance approval Customs Fees & Cruising Permits • Included Rates & Terms Minimum charter nights • 5-night minimum • Shorter charters considered on request Short-Term Charter Rate Calculations • 6 nights = weekly rate ÷ 7 × 6 • 5 nights or less = weekly rate ÷ 6 × number of nights Sleep Aboard Option Enjoy a relaxed evening onboard before your charter begins. • Offered at 50% of the daily rate • Boarding available after 4:00 PM • Includes snacks, welcome cocktails & continental breakfast • Dinner ashore at guest expense • Excludes Christmas & New Year’s weeks Dining Options – The number of meals listed are based on a 7 night charter Full-Board Plan – Great for guests who want a fully onboard culinary experience • 7 breakfasts, 7 lunches & 7 dinners onboard • Standard plan included in your charter rate Half-Board Plan – Ideal for guests who enjoy dining ashore • 7 breakfasts, 4 lunches & 3 dinners onboard • 3 lunches & 4 dinners ashore (guest expense) • $150 per person discount Local Fare Meal Plan – A taste of Caribbean cuisine • 7 breakfasts, 5 lunches & 6 dinners onboard • 2 lunches & 1 dinner ashore (guest expense) • $75 per person discount Holiday Rates 2026 / 2027 Season Holiday season pricing is full-board only, 7 nights Christmas Week • $49,000 | 2–8 guests • Must end on or before December 26 New Year’s Week • $54,000 | 2–8 guests • May not start prior to December 27 Important Notes • Charter waiver required in addition to standard contract • Please inquire for BVI port availability due to annual limit

Inclusive

Cruising Area • Virgin Islands (USVI & BVI) Base Port • Yacht Haven Grande (YHG) – St. Thomas, USVI • Additional pick-up/drop-off available at American Yacht Harbor (AYH), St. Thomas • BVI ports available on request (Contact us for details) Yacht Status & Operations • Based in St. Thomas, USVI • STT-Foreign Based Unlimited • USVI pick-up/drop-off preferred • BVI pick-ups/drop-offs accepted with advance approval Customs Fees & Cruising Permits • Included Rates & Terms Minimum charter nights • 5-night minimum • Shorter charters considered on request Short-Term Charter Rate Calculations • 6 nights = weekly rate ÷ 7 × 6 • 5 nights or less = weekly rate ÷ 6 × number of nights Sleep Aboard Option Enjoy a relaxed evening onboard before your charter begins. • Offered at 50% of the daily rate • Boarding available after 4:00 PM • Includes snacks, welcome cocktails & continental breakfast • Dinner ashore at guest expense • Excludes Christmas & New Year’s weeks Dining Options – The number of meals listed are based on a 7 night charter Full-Board Plan – Great for guests who want a fully onboard culinary experience • 7 breakfasts, 7 lunches & 7 dinners onboard • Standard plan included in your charter rate Half-Board Plan – Ideal for guests who enjoy dining ashore • 7 breakfasts, 4 lunches & 3 dinners onboard • 3 lunches & 4 dinners ashore (guest expense) • $150 per person discount Local Fare Meal Plan – A taste of Caribbean cuisine • 7 breakfasts, 5 lunches & 6 dinners onboard • 2 lunches & 1 dinner ashore (guest expense) • $75 per person discount Holiday Rates 2026 / 2027 Season Holiday season pricing is full-board only, 7 nights Christmas Week • $49,000 | 2–8 guests • Must end on or before December 26 New Year’s Week • $54,000 | 2–8 guests • May not start prior to December 27 Important Notes • Charter waiver required in addition to standard contract • Please inquire for BVI port availability due to annual limit

Caribbean Terms

Availability

2026-12-282027-01-04hold
2027-02-062027-02-20hold
2027-06-152027-07-31Unavailable_Owner_Usage

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