2024Lagoon
Yacht specifications
Amenities & water toys
- VCR/DVD
- Bimini
- Deck Shower
- Internet/WiFi: Onboard WIFI
- Air conditioning: Full
Crew information
Captain: Harold Antoine Crew: Shanyl Tradsang Chang-Time, John Rosette, Murcianne Mondon Captain: Harold Antoine Harold is an experienced skipper who has sailed on sailboats and yachts up to 100 feet. Passionate and skilled in mechanics, he ensures the safety and proper maintenance of the boat. His professionalism and friendliness make him a key figure aboard Spirit of Ponant. First Mate: Shanyl Tradsang Chang-Time Born in the Seychelles, Shanyl is a true local expert. With an in-depth knowledge of every corner of the archipelago, he brings energy, warmth, and kindness on board. With solid experience on this type of vessel, he stands out for his determination and approachable nature. Chef: John Rosette A former chef in the finest hotels of the Seychelles, including the Hilton, John offers refined and diverse cuisine. Mastering both local and international flavors to perfection, he delights passengers from breakfast onwards with French pastries worthy of the finest restaurants. Discreet and deeply personable, he leaves a lasting impression on every cruise. Hostess: Murcianne Mondon Murcianne, originally from the Seychelles, brings her expertise and energy to the Spirit of Ponant crew. With experience in hospitality on Silhouette Cruises, she ensures guests' comfort with impeccable service. As a hostess, she maintains the interiors and attentively caters to passengers' needs.
Available destinations
Summer: Indian Ocean and SE Asia
Summary
Spirit of Ponant is a 2024 Lagoon sailing catamaran measuring 77 feet overall. Listed as a crewed charter, it is advertised for the Indian Ocean and Southeast Asia, with Mahé, Seychelles, named as its home port.
The listing records six cabins for up to 12 guests and lists a four-person crew separately. This distinguishes the stated guest capacity from the crew complement aboard.
Full air conditioning, onboard Wi-Fi and VCR/DVD are listed amenities. The operator describes the chef’s cuisine as drawing on local and international flavors, while the hostess maintains the interiors and attends to guest needs.
A bimini and deck shower are listed for time on deck and after swimming. The summer operating-area listing applies to the advertised destination region.
