SEMPERLUX

Twin Flame 77 accommodates 8 guests in 4 spacious ensuite cabins. The master stateroom and the port aft cabin include king size beds, with the other two cabins having queen beds. The port aft cabin can also be converted into twin beds instead of a king. All beds have 3 inch memory foam toppers.

• Salon Stereo
• Satellite TV
• iPod/MP3
• Video
• DVDs
• Books
• Board Games
• Sun Awning
• Hammock
• Bimini
• BBQ
• Deck Shower
• Hair Dryer
• Ice Maker
• Generator: 21 KW
• Inverter: 2 x 3000 Watts
• Smoking Allowed: Stern steps only
• Dining
• Gym
• Water Skis Adult
• Water Skis Kids
• Dinghy: size: 16.5 ft, paxes: 10, engine: 90
• Wakeboards (2)
• Tube
• Floating Mats
• Stand-up Paddle Boards (4)
• Snorkel Gear
• Sea Bobs
• Under Water Camera
• Swim Platform: Stern Steps
• Boarding Ladder: Stern
• Fishing Gear: type: Trolling & Casting, rods: 3
• Fishing Permit #: Not Available for BVI

Captain: Martin Liscinsky Crew: Tamara Chapel, Bri Van Hensbroek, Ellen Pitcairn-Knowles Captain Martin Liscinsky Originally from the mountains of Slovakia, Martin is passionate about adventure, sport and the great outdoors. Growing up, he spent his time mountain biking, white-water rafting, climbing and sailing the Croatian coastline with his family during the summer. Martin has worked as a professional yacht captain for the past nine years. He began his career in the Mediterranean before spending four years in the Caribbean and the British Virgin Islands. Most recently, he captained a yacht halfway around, sailing from Newport, US through the Panama Canal, Galápagos Islands, French Polynesia and the South Pacific before arriving in Australia. An avid diver, Martin has been fortunate to explore some of the world’s most spectacular underwater destinations. His favourite dive sites include Fiji, Bonaire, the Galápagos Islands and Thailand. After completing his Divemaster certification in Greece, he is passionate about sharing the beauty of the underwater world with guests and creating unforgettable experiences both above and below the surface. With an adventurous spirit, calm leadership and a genuine love for life on the water, Martin enjoys introducing guests to hidden anchorages, pristine reefs and incredible destinations. When he’s not sailing, you’ll likely find him kiteboarding, enjoying a game of chess, or planning his next adventure. Chef Tamara Chapel Tamara brings a passion for fresh, seasonal cuisine, warm hospitality and a love of travel to every charter experience. Originally from Australia, she grew up between the city, the beach and her grandparents’ farm, where family gatherings and home-cooked meals inspired her lifelong appreciation for food and connection. Before yachting, Tamara worked as an Occupational Therapist in Sydney and London. After meeting her partner Martin while travelling through Croatia, she discovered the world of yachting and has worked as a charter chef since 2021. She has since cooked aboard yachts across the Mediterranean, Caribbean and South Pacific, including completing a journey half way around the world as a part of the Oyster World Rally, creating fresh, seasonal menus while sailing remote and beautiful destinations. Tamara trained at Ashburton Cookery School in England and Sydney Cooking School, and continues to develop her culinary skills through travel and hands-on experiences. She has also completed seasonal placements on boutique vineyards in Italy, gaining insight into regional produce, local food traditions and sustainable farming practices. Known for her friendly nature and attention to detail, Tamara creates beautifully presented, flavourful dishes tailored to each guest. From relaxed beach barbecues to elegant multi-course dinners, she focuses on creating memorable dining experiences that enhance every charter. Bri Van Hensbroek - Deckhand and Stewardess Bri's love of sailing began at the age of 13 when her father bought a sailboat and taught her to sail. She spent many summers exploring New Zealand's coastline and the islands of the South Pacific, where she developed a love for the ocean and life on the water. In 2022, after crossing the Indian Ocean, Bri relocated to Europe to begin her career in the yachting industry. Since then, she has gained experience sailing throughout Europe and the Caribbean, and recently completed a journey halfway around the world as part of the Oyster World Rally. Bri is a keel boat racer, sailing instructor, she is a baker and a barista- a true world traveller. Passionate about sailing and the ocean, Bri enjoys freediving and scuba diving whenever she has the opportunity. Her enthusiasm for the ocean and warm, welcoming nature make her a valued part of the team. Ellen Pitcairn-Knowles - Deckhand and Stewardess Originally from England, Ellen has spent much of her career traveling and working abroad, including a year living in Spain where she became fluent in Spanish. With experience across a variety of roles in the yachting and charter industry, she brings a versatile skill set, a calm, professional approach, and a genuine passion for hospitality. An experienced stewardess with a love for the ocean, Ellen is dedicated to creating exceptional guest experiences through attentive service and thoughtful attention to detail. She also has a passion for free diving, scuba diving, and underwater photography, bringing an adventurous spirit and appreciation for the marine environment to every charter. When she’s not providing impeccable service on board, Ellen enjoys running, fitness, and crafting beautiful cocktails for guests to unwind with after a day of exploration. Her warm personality, positive attitude, and commitment to excellence make her a valued member of the crew, ensuring every guest feels relaxed, cared for, and truly at home on board. Captain: Martin Liscinsky Maritime Qualifications RYA Yachtmaster Ocean (commercially endorsed) 2025 RYA Yachtmas ter Off shore in Gibraltar 2021 Yachmaster Coastal in Slovakia 2016 GMDSS General operator certificate PADI Dive Master AEC1 – MCA approved Advanced Engine Course Chef certificate at Hotel Academy, Presov, SVK STCW and ENG1 up to date Chef: Tamara Chapel Marine Qualifications RYA Competent Crew Certificate Ashburton Yacht ChefbCulinary Training, September 2023 The Sydney Cooking School, 2020 Level 2 Food Safety & Hygiene STCW 2024 RYA Sea Survival 2026 ENG 1 2025 PADI Open Water Diver International Driver s License Bachelor of Occupational Therapy Stewardess/Deckhand: Bri Van Hensbroek Qualifications STCW (expires 02/11/2028) ENG1 (expires 27/12/2027) RYA Yachmaster Ocean Theory RYA Yachtmaster Offshore CE AEC 1 Powerboat Level 2 RYA First Aid VHF Operators Certificate PADI Advanced Diver SSI Freediver Level 1 Barista course Approx. 32,000nm Deck Hand: Ellen Pitcairn-Knowles Marine Qualifications -RYA Yachtmaster Offshore commercially endorsed. Approx. 26,000 NM -Ocean experience; 3 Transatlantic crossings and a Pacific crossing -GDMSS Radio Short Range -Powerboat Level 2 -STCW95 & ENG1 -PADI Open Water Advanced -Chef courses at The Avenue Cookery School & Ashburton Devon -Food Safety & Hygiene Level 2 -Pediatric Infant & Child First Aid Level 3 -Red Cross Water Safety Instructor

Summer: Caribbean Virgin Islands (BVI), Caribbean Virgin Islands (US/BVI), Caribbean Windwards

GENERAL RATES NOTE: All rates are for 7 nights, 8 days. For short charters please use the divide-by-6 rule for figuring short charter premiums. Charters of less than 4 nights available depending on schedule and season, please inquire. Yacht will be VI based - Please inquire for relocation fees. CHILD DISCOUNT: Discount Applied First $250 FOR EACH CHILD ***Does not combine with half board options*** 
***Age is based on the charter date NOT the date of booking***
 ***Max discount - 4 children*** HOLIDAYS: 2026 Christmas Flat Rate $90,000 inquire about pick up and drop off. 7 night minimum. New Years Flat Rate $100,000 inquire about pick up. 7 night minimum. GENERAL RATES NOTE: All rates are for 7 nights, 8 days. For short charters please use the divide-by-6 rule for figuring short charter premiums. Charters of less than 4 nights available depending on schedule and season, please inquire. Yacht will be VI based - Please inquire for relocation fees. CHILD DISCOUNT: Discount Applied First $250 FOR EACH CHILD ***Does not combine with half board options*** 
***Age is based on the charter date NOT the date of booking***
 ***Max discount - 4 children*** HOLIDAYS: 2026 Christmas Flat Rate $90,000 inquire about pick up and drop off. 7 night minimum. New Years Flat Rate $100,000 inquire about pick up. 7 night minimum.

Caribbean Terms