2014Lagoon

From $18,068 / week
Greece
Year2014
Length56'
Guests10
CharterCrewed

Accommodations

Accommodates 10 guests in 4 Queen(s), 1 Twin(s)cabins

Yacht specifications

BuilderLagoon
ModelAvailable on request
Year2014
Length overall56 ft
Beam31 ft
Draft4.11 ft
Engines2 x 110hp Yanmar
Guests10
Cabins5
HeadsAvailable on request
Charter styleCrewed
Crew3
Home portGreece

Amenities & water toys

  • VCR/DVD
  • Salon Stereo
  • Board Games
  • Sun Awning
  • Bimini
  • BBQ
  • Deck Shower
  • Ice Maker
  • Generator: Onan
  • Inverter
  • Pets Allowed
  • Dining
  • Sailing Instruction
  • Internet/WiFi: Onboard WIFI
  • Air conditioning: Full
  • Watermaker
  • Water Skis Adult
  • Water Skis Kids
  • Dinghy: size: 4.20 m, engine: 60
  • Wakeboards
  • Tube
  • Stand-up Paddle Boards
  • Kayaks (1 Man)
  • Snorkel Gear
  • Swim Platform
  • Beach Games
  • Fishing Gear
  • 4,20 m RIB Water Skis Wakeboard, Tubes, Kayak, SUP, Fishing gear Snorkelling 2 x Sea Scooter 12 m2 inflatable platform Extra Towables

Crew information

Captain: Thanasis Damalidis Crew: Sia Simeonidou Captain Thanasis Damalidis Thanasis was born in Athens in 1990.At the age of 11 he had his first experience in sailing as his family used to charter yachts for holidays. Sailing was his true passion so he decided to expertize it and start working in the sea. He started gaining experience by assisting the delivery of newly launched mono hulls and catamarans from the shipyards abroad as well as everywhere in Greece. His charter experience started from smaller size yachts, going to bigger and bigger year after year. Especially last year with 21 weeks of non stop charters and many many happy customers! Thanasis holds an offshore sailing license by HORC club and a powerboat license from Greek authorities. He also holds a first aid license from Greek Red Cross and in his free time he is a volunteer in Red Cross Samaritans, Rescuers and Lifeguards. Skipper Thanasis is always ready to welcome his guests, aiming to ensure a hospitable experience on board and show them the most beautiful hotspots of the Greek islands. He speaks English fluently. His hobbies are diving, training and shooting club. Chef - Periklis Kyriakopoulos A motivated and enthusiastic chef who recently joined the yachting industry, bringing a strong culinary background from five-star resorts. Specializing in Mediterranean and Italian cuisine, he is passionate about creating fresh, high-quality dishes tailored to guests' preferences. With a positive attitude, strong communication skills, and the ability to perform well under pressure, he is committed to delivering an exceptional onboard dining experience. Stewardess - Sia Simeonidou Sia is a highly motivated and detail-oriented stewardess with a passion for delivering exceptional guest experiences at sea. With a strong background in hospitality andy sailing catamarans and motor yachts, she brings a polished, professional, and friendly presence to the crew. She works closely with the chef and captain to deliver seamless, tailored experiences, whether on charter or with private owners. Fluent in English, and with a friendly and approachable personality, Sia ensures that every guest feels at ease and well cared for throughout their time on board. Her goal is to leave a lasting smile on the faces of everyone she encounters by creating a seamless and extraordinary voyage Captain: Thanasis Damalidis Stewardess: Sia Simeonidou

Available destinations

Summer: Greece

Summary

MOYA is a 2014 Lagoon sailing catamaran measuring 56 feet overall. Listed as a crewed charter, the yacht advertises Greece as its cruising region, with five cabins and accommodation specified for 10 guests.

The accommodation listing describes four queen cabins and one twin cabin for 10 guests. The specifications separately list a crew of three, distinguishing the guest accommodation from the crew complement.

Onboard amenities include a salon stereo, VCR/DVD, board games, full air conditioning and Wi-Fi. Deck features include a sun awning, bimini, BBQ, dining area and deck shower; the crew descriptions emphasize guest-focused hospitality and Mediterranean and Italian cooking tailored to preferences.

Water equipment includes adult and children’s water skis, a wakeboard, tubes, stand-up paddleboards, a one-person kayak, snorkel gear, fishing gear and two sea scooters. The listing also specifies a 4.2-metre dinghy with a 60-horsepower engine and a 12-square-metre inflatable platform; the advertised summer operating area is Greece.

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