2024Lagoon
Accommodations
Yacht specifications
Amenities & water toys
- Salon Stereo
- Board Games
- Bimini
- Deck Shower
- Hair Dryer
- Ice Maker
- Generator
- Inverter
- Internet/WiFi: Onboard WIFI
- Air conditioning: Full
- Watermaker
- Water Skis Adult
- Water Skis Kids
- Dinghy: size: Highfield 420 , engine: Yamaha 60hp
- Wakeboards
- Tube
- Stand-up Paddle Boards (2)
- Kayaks (2 Man)
- Snorkel Gear
- Sea Bobs
- Sea Scooters
- Fishing Gear
- Tender: Highfield 420 + Honda 60hp 2 x Seabob 3 x Sea Scooter 2 x SUP 2 x Kayak (two-seater inflatable) Waterski (adults/kids) Wakeboard (adults) Tubes (two-seater inflatable sofa) Snorkeling & Fishing equipment (7 x fishing rods) Jetsurf (optional extra charge)
Crew information
Captain: Giorgos Stroumpoulis Crew: Dimitris Afentakis, Dimitris Tsachouridis Captain - Giorgos Stroumpoulis With in-depth knowledge of the Greek islands, Captain Giorgos takes great pleasure in sharing both the highlights and the hidden gems with his guests. Hospitable, dynamic, and approachable, he brings many years of sailing experience across Greek and international waters. With a strong emphasis on safety, each itinerary is carefully tailored to match guests’ preferences, pace, and expectations. Over the years, he has completed numerous yacht deliveries and has a background as a technician. The crew and Giorgos have been working together on Happy since 2024, creating a smooth, professional, and enjoyable atmosphere on board. Captain Giorgos holds an RYA Yachtmaster Offshore (200 GT) certificate, along with Advanced First Aid, Firefighting, Powerboat, ARPA, and ECDIS qualifications. He is currently working towards his Master 500 GT license. Fluent in English, he is also a certified scuba diver and kitesurfing instructor. Chef - Dimitris Afentakis Dimitris was born in 1979 in Athens & has studied at the Chef d’ Oeuvre College. He has 14 years of working experience in high-end restaurants in Athens and Santorini and he joined the yachting industry 3 years ago. He is passionate for creating and combining flavors and textures using local ingredients and he eagerly anticipates welcoming guests on board Happy and sharing his culinary expertise, particularly in Greek and Mediterranean cuisine. When not working he loves travelling. He speaks Greek & English. Deckhand/Steward - Dimitris Tsachouridis Born and raised in Athens, Dimitris has had a lifelong passion for the water. From a young age, he excelled as a water polo athlete,demonstrating his dedication in aquatic enviroments. He has valueable experience working on large commercial ships, bringing maritime knowledge to his role.Additionaly, he holds a license for sailing boat and speed boat. He has also served in maritime forces and studied music production in Amsterdam. He loves spending time with family, friends and his dog. Languages: Greek, English Interests: Water sports, swimming, music Captain: Giorgos Stroumpoulis Chef: Dimitris Afentakis Deckhand/Steward: Dimitris Tsachouridis
Available destinations
Summer: Greece, Greece Aegean, Greece Ionian
Summary
HAPPY is a 2024, 55-foot Lagoon sailing catamaran offered for crewed charter in Greece, including the Aegean and Ionian. Athens is listed as its home port, while those named regions are advertised operating areas rather than a fixed route.
The listing describes accommodation for up to eight guests in one master cabin and three double cabins, all with en-suite facilities and a safe box. It lists three crew members in addition to the guest accommodation; no crew sleeping arrangement is specified.
The salon, stereo, board games, onboard Wi-Fi, full air conditioning, bimini and deck shower provide a mix of indoor and outdoor amenities. The listed chef’s approach centers on Greek and Mediterranean cooking with local ingredients.
Water toys include adult and children’s water skis, wakeboards, tubes, two stand-up paddleboards, two two-person kayaks, snorkeling and fishing gear, two Seabobs and three sea scooters. The Highfield 420 tender is listed with a 60-hp engine, and the destination listing designates Greece as a summer operating area.
