2024Lagoon
Accommodations
Yacht specifications
Amenities & water toys
- VCR/DVD
- Salon Stereo
- Board Games
- BBQ
- Deck Shower
- Hair Dryer
- Ice Maker
- Internet/WiFi: Onboard WIFI
- Air conditioning: Full
- Watermaker
- Water Skis Adult
- Dinghy: size: Island Rib 7.5m, paxes: 10, engine: 200hp
- Wakeboards
- Floating Mats
- Stand-up Paddle Boards (2)
- Snorkel Gear
- Sea Scooters
- Swim Platform
- Beach Games
- 1 Efoil 1 wake foil board 4 Sublue sea scooters Underwater lights Sun Awning
Crew information
Captain: Alex England Crew: Katie Saunders Captain - Alex England Alex is a dynamic and supportive ship captain of Irish origins and has been playing rugby and as well sailing competitively for 15 years with St. George Yacht club. He has been outright winner of most cruiser racing events in the UK and Ireland. His experience includes over 30,000 charter miles with guests and as well 30,000 delivery miles on racing yachts and private sailing yachts. Alex has attended a German primary school and thus have spoken the language since for many years. Alex loves to explore the world, and he has traveled throughout Europe, America, Asia and Australia. Alex has been a captain in the BVI for many season, the last three of which he spent as the captain of one of the BVI's most popular catamarans, 'Perfect Landing.' Alex is now thrilled to be taking the helm of 'Endless Summer III.' Alex will tailor your itinerary to fit your special needs and wishes, and his services will make you discover the freedom only a boat can offer. With years of experience as a captain in the BVI, Alex will make sure his guests see the most popular beaches and 'must see' attractions, as well as showing them his off the beatten path 'secret spots.' Whether you are looking to enjoy a laid-back day on the beach, jump into an active holiday, indulge in the local fine wine and dining, discover the culture, appreciate nature or just do nothing at all - Alex will help make it happen! Chef - Katie Saunders With over 11 years of experience in luxury hospitality and yachting, Chef Katie Saunders brings creativity, passion, and a personalized touch to every dining experience. Trained at White Pepper Cookery School in the UK and inspired by her travels around the world, Katie’s culinary style combines fresh, seasonal ingredients, vibrant flavors, and artistic presentation. Known for her philosophy of “painting the plate,” she believes food should be as beautiful as it is delicious. Katie has years of experience working on some of the most popular luxury catamarans in BVI including: Ohana, Relentless 80, Aeolus and Mahasattva. From elegant multicourse dinners to relaxed, family-style dining, Katie takes pride in creating memorable meals tailored to her guests’ tastes. Her warm personality, adaptability, and love of bringing people together make every dining experience feel special. Captain: Alex England Chef: Katie Saunders With over 11 years of experience in luxury hospitality and yachting, Chef Katie Saunders brings creativity, passion, and a personalized touch to every dining experience. Trained at White Pepper Cookery School in the UK and inspired by her travels around the world, Katie’s culinary style combines fresh, seasonal ingredients, vibrant flavors, and artistic presentation. Known for her philosophy of “painting the plate,” she believes food should be as beautiful as it is delicious. Katie has years of experience working on some of the most popular luxury catamarans in BVI including: Ohana, Relentless 80, Aeolus and Mahasattva. From elegant multicourse dinners to relaxed, family-style dining, Katie takes pride in creating memorable meals tailored to her guests’ tastes. Her warm personality, adaptability, and love of bringing people together make every dining experience feel special.
Available destinations
Summer: Caribbean Virgin Islands (BVI), Caribbean Virgin Islands (US/BVI)
Summary
ENDLESS SUMMER III is a 2024 Lagoon, 65-foot sailing catamaran offered for crewed charter in the Caribbean Virgin Islands. The listing identifies its advertised destination as the BVI and US/BVI.
The yacht is listed for 10 guests in five ensuite cabins: four with queen beds and one with a king that can convert to two twins. The crew uses a mid-port cabin, while guest cabins have individual temperature controls, hairdryers, toiletries, and USB and USB-C outlets.
A salon, stereo, board games, BBQ, deck shower, ice maker, full air conditioning, and Starlink Wi-Fi are among the listed amenities. The crew information describes a chef whose approach includes fresh, seasonal ingredients and both multicourse dinners and family-style meals, with dishes tailored to guest tastes.
Water access includes a swim platform and a 7.5-meter Island Rib tender listed for 10 passengers with a 200-hp engine. Listed toys include water skis, wakeboards, two stand-up paddleboards, snorkel gear, floating mats, four Sublue sea scooters, an e-foil, and a wake foil board; the documented summer destinations are the BVI and US/BVI.
