2023FountainePajot
Accommodations
Yacht specifications
Amenities & water toys
- VCR/DVD
- Salon Stereo
- iPod/MP3
- Books
- Board Games
- Bimini
- Hatches
- BBQ
- Deck Shower
- Hair Dryer
- Ice Maker
- Generator
- Inverter
- Smoking Allowed: on deck only
- Dining
- Gym
- Internet/WiFi: Onboard WIFI
- Air conditioning: Full
- Deck jacuzzi
- Watermaker
- Beach Games
- Boarding Ladder: aft - hydraulic
- Dinghy: size: Highfield sport 4,20M, paxes: 6, engine: 70
- Fishing Gear
- Floating Mats
- Kayaks (2 Man) (2)
- Sea Bobs (2)
- Snorkel Gear
- Stand-up Paddle Boards (2)
- Swim Platform: Hydraulic aft swimming platfor
- Tube (2)
- Wakeboards (2): (adults & kids)
- Water Skis Adult
- Water Skis Kids
- Highfield tender 4,20 SPORT with 70 Hp Seabob (2) SUP (2) Kayak 2 PAX (2) 3 person towable couch (1) Water carpet (1) Wakeboard (adults & kids) Water Ski (adults & kids) Anti-jelly pool/inflatable sea pool 4 x 4 m Snorkeling gear (full-face snorkeling masks) Fishing gear Noodles for adults Volleyball net Tubes (2) *All particulars are given in good faith and are believed to be correct but cannot be guaranteed.
Crew information
Captain: Vangelis Atzemian Crew: Markos Vasiliadis, Giota Nikou Captain: Vangelis Atzemian "During my overall exposure at sea, as a sailing athlete and coach, I have had the opportunity, not only to practice a sport or a profession, but also develop both personally and professionally, utilising every experience towards a diverse skillset. I have been a sailing coach for 20 years, a job that proved to be extremely challenging and like every great challenge, it left me with a tonne of experiences. I have learned to value the power of a team, while in the meantime I obtained the skill to manage people by means of driving them to work in harmony by promoting a sense of initiative and unity. As an athlete I am highly determined, resilient, self-motivated and self-disciplined. Although my experience bears a strong sense of perfectionism, since winning championships requires attention to detail, I have learned that being open-minded allowed me to operate with flexibility and versatility and adapt to the changing circumstances and challenges the sea has to offer. As a person, I am equipped with great communication and social skills, I am familiar with working under pressure and withstand the physical demands of the job, even at times when things can be difficult and the hours long. Driven by my passion and my insatiable love for the professions of the sea, I bring these skills and the same quality of service to my client, I am a person with a strong work ethic, working with diligence, confidence, and purpose. " Qualifications : STCW10 | Powerboat Level 2 | First aid certificate | Yacht master offshore 200Gt | VHF Short range certificate EDUCATION: Sports sciences diploma Children Psychology Training and development officer from the World sailing association Schools Management and Administration diploma Previous Yacht: Pixie Chef: Markos Vasiliadis Chef Markos Vasiliadis joins the crew of Elly with extensive culinary experience, having worked as a Sole Chef in renowned restaurants throughout Athens. Over the years, he has collaborated with distinguished teams in some of the city’s most celebrated dining establishments, refining his expertise in both traditional Greek cuisine and sophisticated, contemporary dishes. With a deep appreciation for Mediterranean flavors and seasonal ingredients, Markos elevates classic recipes through refined techniques and creative presentation. Passionate about delivering exceptional dining experiences, he takes pride in designing personalized menus tailored to each guest’s preferences, always with a strong emphasis on quality and detail. His dedication to excellence ensures that every meal aboard Elly is memorable, showcasing the finest elements of Greek gastronomy with a modern touch. Previous Yacht: Pixie Stew/Deckhand: Giota Nikou Giota grew up on the island of Milos, a place that connected her to the sea from an early age and made it an essential part of her life. Her summers were spent on friends’ boats, exploring the island and building experiences that strengthened her passion for the maritime world. Over time, it became clear that the sea is not only where she feels most at home, but also the environment in which she wants to build her professional career. For the past three years, she has been working in the yachting industry, beginning with daily cruises and progressing to weekly charters around the island. Through this experience, she has developed strong operational awareness, a high sense of responsibility, and a professional approach to guest service. Guest experience is always her top priority. She takes pride in anticipating needs, organizing every detail, and tailoring each charter to guests’ preferences. With a strong focus on communication, attention to detail, and a calm, friendly presence, she aims to create a relaxed onboard atmosphere where guests feel comfortable and well cared for, ensuring they leave with memorable experiences and the desire to return. Captain: Vangelis Atzemian Chef: Markos Vasiliadis Stew/Deck: Giota Nikou
Available destinations
Summer: Greece
Summary
ELLY is a 2023 Fountaine Pajot, 67-foot crewed power catamaran advertised for charter in Greece, with Athens listed as its home port. The listing gives capacity for eight guests, distinguishing this power yacht from a sailing catamaran charter.
Guest accommodation is arranged across four cabins: one master cabin with a queen-size bed described as between queen and king size, and three double cabins with queen-size beds. The listing says all four cabins have private facilities and identifies three crew members, without detailing their cabin arrangement.
Onboard amenities include air conditioning, Wi-Fi, a deck jacuzzi, barbecue, and dining space, along with a salon stereo and books and board games. The listing describes a chef experienced in Greek and contemporary cuisine who tailors menus to guest preferences, and a stew/deckhand focused on attentive, personalized guest service.
Water equipment includes two kayaks, two stand-up paddleboards, two SeaBobs, adult and children’s water skis and wakeboards, snorkeling and fishing gear, and towables. The 4.2-meter Highfield tender is listed with a 70-horsepower engine and capacity for six passengers; water access also includes a hydraulic aft platform and a 4-by-4-meter inflatable sea pool. The advertised summer charter area is Greece.
