CENTERLINE

Accommodates 8 guests in 4 cabins with 3 ensuite heads w/ enclosed showers. Crew will take port aft cabin

• VCR/DVD
• Salon Stereo
• iPod/MP3
• Video
• CDs: Streaming
• DVDs
• Books
• Board Games
• Camcorder
• Sun Awning
• Bimini
• Hatches: Many
• BBQ
• Deck Shower
• Hair Dryer
• Ice Maker
• Generator: 13.5kw
• Inverter
• Smoking Allowed: Transom Only
• Sailing Instruction
• Internet/WiFi: Onboard WIFI
• Dinghy: size: 12ft, paxes: 5, engine: 30hp
• Kneeboard
• Tube
• Floating Mats
• Stand-up Paddle Boards
• Snorkel Gear
• Sea Scooters
• Under Water Video
• Swim Platform
• Boarding Ladder
• Beach Games
• Fishing Gear
• Deep Sea Fishing

Captain: Henru Strampe Crew: Clara Balina Henru is a licensed Captain and certified Divemaster from the beautiful city of Cape Town, South Africa—a place where the ocean is part of daily life and adventure is never far away. He has had the privilege of navigating some of the world’s most breathtaking waters and guiding dives that turn “just another day” into “the best day ever.” For him, the joy isn’t only in spotting dolphins or gliding past coral gardens—it’s in seeing a guest’s face light up when they experience it for the first time. Whether you’re a first-time snorkeler or a seasoned diver, his goal is always to keep you safe, keep you smiling, and make sure you head home with salt in your hair and a story worth telling. With a steady hand at the helm, a deep respect for the sea, and a love for a good laugh along the way, he aims to make every trip unforgettable—for all the right reasons. Out here, the only schedule that matters is the tide. Clara is the First Mate and onboard Chef, splitting her time between helping run the ship and ensuring guests’ taste buds have as much fun as they do. Born in Argentina and raised for much of her life in South Africa, her cooking blends Latin passion with fresh coastal flavors.For Clara, food is more than fuel—it’s joy, comfort, and a way to connect. She delights in watching guests light up at the first bite or when a meal sparks laughter and conversation around the table. Whether serving breakfast at sunrise or a seafood feast under the stars, she pours her heart into every dish.A true people person, Clara thrives on engaging with guests, sharing stories, and making every moment onboard feel warm, welcoming, and unforgettable. Captain Henru Strampe Qualifications and Skills RYA Yachtmaster Offshore Sail 200 ton RYA Yachtmaster Coastal RYA Day Skipper RYA Competent Crew RYA Powerboat level ll RYA PWC Jet Ski RYA Superyacht Deckhand RYA Diesel Engine Maintenance RYA Radar SRC/VHF Radio SAS Category C <9m Skippers SAS Yachtmaster Coastal PADI Dive Master PADI Advanced Open Water PADI Rescue Diver Clara Balina Qualifications and Skills STCW PDSD Interior Introduction Course Basic Food Service; Wine, Bartending and Mixology Bartending Course Food Health Safety Level ll Crowd Management & Passanger Safety Captain: Henru Strampe Chef/First Mate: Clara Balina

Summer: Caribbean Virgin Islands (US/BVI), Caribbean Leewards, Caribbean Windwards, Caribbean Virgin Islands (BVI)

BVI Cruising Permits, Fees, and Taxes are included in the rate. *Short Charters Available* 24hr turns available. Please Inquire 3 queen ensuite cabins and midship cabin are available to guests. Midship and port forward cabins share head. Crew will take port aft queen cabin. HOLIDAYS: 2026 Christmas Flat Rate $32,000 inquire about pick up and drop off. 7 night minimum. New Years Flat Rate $35,000 inquire about pick up. 7 night minimum. 
HALF-BOARD RATES: Discount Applied First (7/4/3 BREAKFAST/LUNCH/DINNER): $150 off / person
 ***3 lunches and 4 dinners ashore at client expense*** 

LESS THAN 6 NIGHT CHARTERS DIVIDE BY 6 RULE: (Rate / 6 X #Nights)
 ***(Rate divided by 6N X number of nights*** For 6 nights divide rate by 7 X 6N. 

SLEEP ABOARD: $2,000 Sleep aboard the night before the charter departs Guests arrive to the yacht at 5pm. Snacks and welcome drink served, this is not an open bar. Dinner is ashore on clients expense. Continental breakfast provided next morning. Vessel departs at noon. CHILD DISCOUNT: Discount Applied First $250 FOR EACH CHILD ***Does not combine with half board options*** 
***Age is based on the charter date NOT the date of booking***
 ***Max discount - 4 children*** BVI Cruising Permits, Fees, and Taxes are included in the rate. *Short Charters Available* 24hr turns available. Please Inquire 3 queen ensuite cabins and midship cabin are available to guests. Midship and port forward cabins share head. Crew will take port aft queen cabin. HOLIDAYS: 2026 Christmas Flat Rate $32,000 inquire about pick up and drop off. 7 night minimum. New Years Flat Rate $35,000 inquire about pick up. 7 night minimum. 
HALF-BOARD RATES: Discount Applied First (7/4/3 BREAKFAST/LUNCH/DINNER): $150 off / person
 ***3 lunches and 4 dinners ashore at client expense*** 

LESS THAN 6 NIGHT CHARTERS DIVIDE BY 6 RULE: (Rate / 6 X #Nights)
 ***(Rate divided by 6N X number of nights*** For 6 nights divide rate by 7 X 6N. 

SLEEP ABOARD: $2,000 Sleep aboard the night before the charter departs Guests arrive to the yacht at 5pm. Snacks and welcome drink served, this is not an open bar. Dinner is ashore on clients expense. Continental breakfast provided next morning. Vessel departs at noon. CHILD DISCOUNT: Discount Applied First $250 FOR EACH CHILD ***Does not combine with half board options*** 
***Age is based on the charter date NOT the date of booking***
 ***Max discount - 4 children*** BVI Cruising Permits, Fees, and Taxes are included in the rate. *Short Charters Available* 24hr turns available. Please Inquire 3 queen ensuite cabins and midship cabin are available to guests. Midship and port forward cabins share head. Crew will take port aft queen cabin. HOLIDAYS: 2026 Christmas Flat Rate $32,000 inquire about pick up and drop off. 7 night minimum. New Years Flat Rate $35,000 inquire about pick up. 7 night minimum. 
HALF-BOARD RATES: Discount Applied First (7/4/3 BREAKFAST/LUNCH/DINNER): $150 off / person
 ***3 lunches and 4 dinners ashore at client expense*** 

LESS THAN 6 NIGHT CHARTERS DIVIDE BY 6 RULE: (Rate / 6 X #Nights)
 ***(Rate divided by 6N X number of nights*** For 6 nights divide rate by 7 X 6N. 

SLEEP ABOARD: $2,000 Sleep aboard the night before the charter departs Guests arrive to the yacht at 5pm. Snacks and welcome drink served, this is not an open bar. Dinner is ashore on clients expense. Continental breakfast provided next morning. Vessel departs at noon. CHILD DISCOUNT: Discount Applied First $250 FOR EACH CHILD ***Does not combine with half board options*** 
***Age is based on the charter date NOT the date of booking***
 ***Max discount - 4 children*** BVI Cruising Permits, Fees, and Taxes are included in the rate. *Short Charters Available* 24hr turns available. Please Inquire 3 queen ensuite cabins and midship cabin are available to guests. Midship and port forward cabins share head. Crew will take port aft queen cabin. HOLIDAYS: 2026 Christmas Flat Rate $32,000 inquire about pick up and drop off. 7 night minimum. New Years Flat Rate $35,000 inquire about pick up. 7 night minimum. 
HALF-BOARD RATES: Discount Applied First (7/4/3 BREAKFAST/LUNCH/DINNER): $150 off / person
 ***3 lunches and 4 dinners ashore at client expense*** 

LESS THAN 6 NIGHT CHARTERS DIVIDE BY 6 RULE: (Rate / 6 X #Nights)
 ***(Rate divided by 6N X number of nights*** For 6 nights divide rate by 7 X 6N. 

SLEEP ABOARD: $2,000 Sleep aboard the night before the charter departs Guests arrive to the yacht at 5pm. Snacks and welcome drink served, this is not an open bar. Dinner is ashore on clients expense. Continental breakfast provided next morning. Vessel departs at noon. CHILD DISCOUNT: Discount Applied First $250 FOR EACH CHILD ***Does not combine with half board options*** 
***Age is based on the charter date NOT the date of booking***
 ***Max discount - 4 children***

Caribbean Terms