2018Lagoon
Accommodations
Yacht specifications
Amenities & water toys
- VCR/DVD
- Salon Stereo
- Sun Awning
- Bimini
- Deck Shower
- Ice Maker
- Generator (2)
- Inverter: 12V / 220V - 3000VA
- Air conditioning: Full
- Watermaker
- Dinghy: size: Highfiled 3.9m Tender, paxes: 5 pax, engine: 40 HP
- Stand-up Paddle Boards
- Snorkel Gear (10)
- Fishing Gear
- - 10 x snorkeling gears - 2 x inflatable 3-seats kayaks - 1 x inflatable SUP
Crew information
Captain: Iskander Ahmad Chey (Captain Yim) Crew: Ms. Thitikarn Sawaswong (Chef Nong) CREW PROFILE OF SY BLUE MOON – LAGOON 52F Captain: Iskander Ahmad Chey (Captain Yim) Formerly a first mate working on freight ships, Captain Yim converted to pleasure yachting to be more involved with people. His warm smile and friendly charisma make even the most restless of people slow down and relax. Born into a fishing family and growing up in Krabi, which is just a few hours drive from Phuket, Capitan Yim has grown up in and around the waters of Phuket, making him the perfect skipper for your crewed charter holiday around the Andaman Sea area. Chef: Thitikarn Sawaswong (Chef Nong) Working previously at one of Phuket’s favorite boutique restaurant chain’s “Wine Connection”, Chef Nong is one of the most trusted chef/stewardesses in the area with a wealth of experience and a keen eye for detail. Chef Non is a favourite with the yacht owner among all other chefs that worked aboard BLUE MOON before and she will surely impress you with her wonderful culinary skills. Captain: Iskander Ahmad Chey (Captain Yim) Thai Cook/Hostess: Ms. Thitikarn Sawaswong (Chef Nong)
Available destinations
Summer: Indian Ocean and SE Asia, South East Asia
Summary
Blue Moon is a 2018 Lagoon sailing catamaran, listed at 52 feet and offered for crewed charter. Its home port is Phuket, Thailand, and its advertised operating region is the Indian Ocean and Southeast Asia.
The listing gives the yacht accommodations for 10 guests across five cabins, with five heads. It also identifies a two-person crew for the charter, while cabin and berth arrangements are not detailed.
Cabins are listed with air conditioning, fans, Wi-Fi, 12V and 220V power, and USB sockets. Onboard amenities include a salon stereo, VCR/DVD, bimini, sun awning, deck shower, ice maker and watermaker; the crew profile describes a Thai cook/hostess with restaurant experience.
Water gear includes a 3.9-meter Highfield tender with a 40-horsepower engine and five-passenger capacity, 10 sets of snorkeling equipment, fishing gear, two inflatable three-seat kayaks and an inflatable SUP. The listing identifies the advertised operating region for summer charters.
