2023BaliCatamarans
Accommodations
Yacht specifications
Amenities & water toys
- BBQ
- Bimini
- Board Games
- Deck Shower
- Generator
- Smoking Allowed: Yes, only off transom
- Hair Dryer
- Ice Maker
- Inverter
- iPod/MP3
- Internet/WiFi: Onboard WIFI
- Salon Stereo
- VCR/DVD
- Air conditioning: Full
- Watermaker
- Beach Games
- Boarding Ladder
- Dinghy: 12ft Tender with 40HP Engine
- Fishing Gear: type: Spinning & Casting, rods: 2
- Floating Mats
- Sea Scooters (2): Sublue Underwater Scooters
- Snorkel Gear
- Stand-up Paddle Boards (2)
- Swim Platform
- Tube
- Wakeboards
- 2x Sublue Underwater ScootersSubwing2x Stand Up Paddle BoardsWakeboardTowable Tube10 ft. Floating DockSnorkeling GearFishing GearUnderwater lights
Crew information
Captain: Jake Dyer Crew: Eliane (Eli) Fernandez Captain Jake Dyer Jake is an easygoing, personable Captain who loves creating fun, memorable experiences on the water. With over 32,000 nautical miles under his belt and extensive experience on sailing and power catamarans, he brings a calm, confident approach to running a yacht while making sure guests feel relaxed and looked after from the moment they step onboard. Sharing his love of the ocean is a big part of what drives him. As a Dive Master and Watersports Instructor, he enjoys putting together active days of snorkeling, diving, kitesurfing and secluded beaches, and helping guests try something new. He believes the best charters feel effortless, so rather than following a rigid schedule, he tailors each day to what you want, whether that's an adventurous island day, a long lunch followed by a swim, sunset drinks at anchor or a quiet day relaxing onboard. With a medical background and a strong technical mindset, safety is always a priority, but never at the expense of fun. Hands-on and approachable, Jake loves getting to know his guests and crew. When he's not on the yacht, you'll find him kitesurfing, diving or surfing, and his goal on every charter is simple: an incredible week on the water that guests will still be talking about long after they leave. CERTIFICATES RYA Yachtmaster Offshore 200gt - Commercially EndorsedPADI DivemasterENG1STCW RYA Powerboat 2 / Jetski LicenseVHF & SRC radio certificateEMT LicenseVictron E-LearningApproved Engine Course 1&2RYA Ocean Theory Chef Eli Fernandez Originally from Marbella, Spain, Eli has always had a strong connection to the sea and Mediterranean lifestyle. She studied Gastronomy and Culinary Arts at the renowned Basque Culinary Center in San Sebastián. She has worked in fine dining restaurants throughout Europe, rising through the industry to eventually work in 1-star and 2-star Michelin rated restaurants. Leaving the land for the seas a few years ago, Eli now brings her culinary expertise to her charter guests. After two seasons in the BVIs, Eli is excited to welcome you on board Atlas this season. Her cooking is inspired by Mediterranean flavours, with a focus on fresh, seasonal and healthy ingredients. Her experience working across Europe and the Caribbean has shaped a versatile and creative approach to cuisine. Warm, attentive and passionate about hospitality, Eli likes creating personalised dishes and loves making every guest feel comfortable and cared for. For her, great food is an essential part of creating a memorable experience on board. CERTIFICATES Gastronomy & Culinary Arts - Basque Culinary CentreSTCW Safety TrainingFod Handler CertificateENG1B1/B2 Visa Captain: Jake Dyer Jake is an easygoing, personable Captain who loves creating fun, memorable experiences on the water. With over 32,000 nautical miles under his belt and extensive experience on sailing and power catamarans, he brings a calm, confident approach to running a yacht while making sure guests feel relaxed and looked after from the moment they step onboard. Sharing his love of the ocean is a big part of what drives him. As a Dive Master and Watersports Instructor, he enjoys putting together active days of snorkeling, diving, kitesurfing and secluded beaches, and helping guests try something new. He believes the best charters feel effortless, so rather than following a rigid schedule, he tailors each day to what you want, whether that's an adventurous island day, a long lunch followed by a swim, sunset drinks at anchor or a quiet day relaxing onboard. With a medical background and a strong technical mindset, safety is always a priority, but never at the expense of fun. Hands-on and approachable, Jake loves getting to know his guests and crew. When he's not on the yacht, you'll find him kitesurfing, diving or surfing, and his goal on every charter is simple: an incredible week on the water that guests will still be talking about long after they leave. CERTIFICATES RYA Yachtmaster Offshore 200gt - Commercially EndorsedPADI DivemasterENG1STCW RYA Powerboat 2 / Jetski LicenseVHF & SRC radio certificateEMT LicenseVictron E-LearningApproved Engine Course 1&2RYA Ocean Theory Chef: Eliane (Eli) Fernandez Originally from Marbella, Spain, Eli has always had a strong connection to the sea and Mediterranean lifestyle. She studied Gastronomy and Culinary Arts at the renowned Basque Culinary Center in San Sebastián. She has worked in fine dining restaurants throughout Europe, rising through the industry to eventually work in 1-star and 2-star Michelin rated restaurants. Leaving the land for the seas a few years ago, Eli now brings her culinary expertise to her charter guests. After two seasons in the BVIs, Eli is excited to welcome you on board Atlas this season. Her cooking is inspired by Mediterranean flavours, with a focus on fresh, seasonal and healthy ingredients. Her experience working across Europe and the Caribbean has shaped a versatile and creative approach to cuisine. Warm, attentive and passionate about hospitality, Eli likes creating personalised dishes and loves making every guest feel comfortable and cared for. For her, great food is an essential part of creating a memorable experience on board. CERTIFICATES Gastronomy & Culinary Arts - Basque Culinary CentreSTCW Safety TrainingFod Handler CertificateENG1B1/B2 Visa
Available destinations
Summer: Caribbean Virgin Islands (BVI), Caribbean Virgin Islands (US/BVI)
Summary
ATLAS is a 2023, 55-foot Bali Catamarans sailing catamaran offered for crewed charter. The listing advertises accommodation for eight guests and identifies the Caribbean Virgin Islands, including the BVI and US/BVI, as its operating area.
The yacht has four cabins: an expansive primary cabin and three additional queen cabins. The listing describes all cabins as en suite, with three separate showers and one wet-head, and gives the queen berths as 5 feet by 6 feet 6 inches; crew use a starboard midship twin cabin.
Cabin air conditioning has individual temperature controls, and the air-conditioned main salon connects directly to the forward cockpit lounge. Flybridge seating and forward and aft cockpit areas provide additional places to lounge and dine. The crew describes a guest-responsive approach to daily plans, alongside Mediterranean-inspired cooking with fresh, seasonal ingredients and personalized dishes.
Listed water toys include two stand-up paddleboards, two Sublue underwater scooters, wakeboards, a towable tube, a Subwing, snorkeling and fishing gear, and a 10-foot floating dock. A 12-foot tender with a 40-horsepower engine, swim platform, and boarding ladder are also listed. The advertised summer area is the BVI and US/BVI.
