ARANEL
Overview
Accommodations
6 Double Cabins Dimensions of beds: Aft Cabins: 2,05 x 1,60 Mid Cabins: 2,00 x 1,36 Forward Cabins: 2,05 x 1,50 4 bathrooms
Yacht specifications
Amenities & water toys
- Salon Stereo
- Board Games
- Deck Shower
- Hair Dryer
- Ice Maker
- Generator: Onan 13,5 Kwa
- Dining
- Internet/WiFi: Onboard WIFI
- Water Skis Adult
- Water Skis Kids
- Dinghy: size: Highfield CL360, engine: 30HP Suzuki
- Tube (2)
- Stand-up Paddle Boards (2)
- Snorkel Gear
- Sea Scooters
- Swim Platform: Tenderlift Hydraulic Platform
- Fishing Gear
Crew information
Captain: Pietro Palumbo Crew: Marcela Martinez Captain Pietro Palumbo is an experienced Yacht Master with over 30 years of hands-on experience in yacht operations, navigation, and crew management. Originally from Italy, he holds a Yacht Master Diploma along with professional diving qualifications, and is fluent in Italian, English, and Greek. Throughout his career he has commanded a variety of motor yachts ranging from 72ft to 44m, including vessels such as the M/S Victoria (Navi Perini 44m) and M/Y Elegant Star (Horizont 90ft). Pietro has also completed over 20 transatlantic crossings and accumulated more than 350,000 nautical miles in boat transfers worldwide, making him a highly skilled and well-rounded captain. Hostess and Deckhand: Marcella is a passionate and dedicated Yacht Hostess and Deckhand with extensive experience chartering across the Greek archipelago. Originally from Spain, she brings a warm Mediterranean spirit combined with a high level of professionalism to every charter. Fully certified in STCW Basic Safety Training and First Aid, she is equally comfortable assisting the Captain with deck duties — including mooring, line handling, and watch-keeping — as she is ensuring guests enjoy an exceptional onboard experience. Marcella prepares fresh, healthy Mediterranean cuisine using local Aegean ingredients, tailored to each guest's preferences and dietary needs. She is fluent in Spanish, English, and German, and is particularly experienced with families and guests of all ages, making her a truly versatile and warm addition to any crew. Hostess and Deckhand: Marcela Martinez Captain: Pietro Palumbo
Available destinations
Summer: Greece
Seasonal rates
High Season
€20,500
2025 Charter Rates: High Season Rate (July & August): 20,500 EUR / Week + VAT + Expenses Mid Season Rate (June & September): 18,500 EUR / Week + VAT + Expenses Low Season Rate (Rest months): 15,500 EUR / Week + VAT + Expenses V.A.T 12% (subject to change without prior notice) & APA 25% of the charter fee not included in the rates. ***All charters are operating Sat - Sat 17:00 - 09:00 ***Meals on Half Board basis. The Cook/Hostess prepares daily breakfast, lunch and light snacks during the day, and up to 2 dinners per week.
Plus Expenses
Low Season
€15,500
2025 Charter Rates: High Season Rate (July & August): 20,500 EUR / Week + VAT + Expenses Mid Season Rate (June & September): 18,500 EUR / Week + VAT + Expenses Low Season Rate (Rest months): 15,500 EUR / Week + VAT + Expenses V.A.T 12% (subject to change without prior notice) & APA 25% of the charter fee not included in the rates. ***All charters are operating Sat - Sat 17:00 - 09:00 ***Meals on Half Board basis. The Cook/Hostess prepares daily breakfast, lunch and light snacks during the day, and up to 2 dinners per week.
Plus Expenses
Low Season (Fall/Winter)
€15,500
2025 Charter Rates: High Season Rate (July & August): 20,500 EUR / Week + VAT + Expenses Mid Season Rate (June & September): 18,500 EUR / Week + VAT + Expenses Low Season Rate (Rest months): 15,500 EUR / Week + VAT + Expenses V.A.T 12% (subject to change without prior notice) & APA 25% of the charter fee not included in the rates. ***All charters are operating Sat - Sat 17:00 - 09:00 ***Meals on Half Board basis. The Cook/Hostess prepares daily breakfast, lunch and light snacks during the day, and up to 2 dinners per week.
Plus Expenses
2025 Charter Rates: High Season Rate (July & August): 20,500 EUR / Week + VAT + Expenses Mid Season Rate (June & September): 18,500 EUR / Week + VAT + Expenses Low Season Rate (Rest months): 15,500 EUR / Week + VAT + Expenses V.A.T 12% (subject to change without prior notice) & APA 25% of the charter fee not included in the rates. ***All charters are operating Sat - Sat 17:00 - 09:00 ***Meals on Half Board basis. The Cook/Hostess prepares daily breakfast, lunch and light snacks during the day, and up to 2 dinners per week. 2025 Charter Rates: High Season Rate (July & August): 20,500 EUR / Week + VAT + Expenses Mid Season Rate (June & September): 18,500 EUR / Week + VAT + Expenses Low Season Rate (Rest months): 15,500 EUR / Week + VAT + Expenses V.A.T 12% (subject to change without prior notice) & APA 25% of the charter fee not included in the rates. ***All charters are operating Sat - Sat 17:00 - 09:00 ***Meals on Half Board basis. The Cook/Hostess prepares daily breakfast, lunch and light snacks during the day, and up to 2 dinners per week. 2025 Charter Rates: High Season Rate (July & August): 20,500 EUR / Week + VAT + Expenses Mid Season Rate (June & September): 18,500 EUR / Week + VAT + Expenses Low Season Rate (Rest months): 15,500 EUR / Week + VAT + Expenses V.A.T 12% (subject to change without prior notice) & APA 25% of the charter fee not included in the rates. ***All charters are operating Sat - Sat 17:00 - 09:00 ***Meals on Half Board basis. The Cook/Hostess prepares daily breakfast, lunch and light snacks during the day, and up to 2 dinners per week.
MYBA



