2019Lagoon

From $16,200 / week
Greece, Red Sea
Year2019
Length48.5'
Guests10
CharterCrewed

Accommodations

4 double cabins (memory foam) & 1 semi double (memory foam) (for 1 adult or 2 children) with four bathrooms. Crew of two in separate cabins. Cabin height 2.05 m

Yacht specifications

BuilderLagoon
ModelAvailable on request
Year2019
Length overall48.5 ft
Beam25.5 ft
Draft8.7 ft
EnginesYanmar 2 X 80 HP 220V Generator (18 KvA)
Guests10
Cabins5
HeadsAvailable on request
Charter styleCrewed
Crew2
Home portAthens, Greece

Amenities & water toys

  • Salon Stereo
  • iPod/MP3
  • Board Games
  • Bimini
  • Hair Dryer
  • Ice Maker
  • Generator: 220V (18KvA)
  • Inverter: 2000VA
  • Internet/WiFi: Onboard WIFI
  • Air conditioning: Full
  • Watermaker
  • Beach Games
  • Boarding Ladder: Hydraulic aft
  • Dinghy: size: Zar 3.8 m , paxes: 4, engine: 20
  • Fishing Gear
  • Kayaks (1 Man)
  • Sea Scooters
  • Snorkel Gear
  • Stand-up Paddle Boards (2)
  • Swim Platform: Hydraulic swimming platform
  • Tube
  • ZAR 380 Tender, 20HP Yamaha SUP (2) Kayak (1) Sea scooter job infinity pro Snorkeling gear Beach sport toys Tube (pax 1) Fishing equipment Board games: Obongo classic, UNO party, Rummikub, Monopoly: The Lord of the Rings, Dixit, backgammon, Poker set *All particulars are given in good faith and are believed to be correct but cannot be guaranteed.

Crew information

Captain: Grigoris Papathanasis Crew: Eleni Mavrodonti Captain: Grigoris Papathanasis Grigoris was born in 1993 and grew up in Chalkida on the island of Evvia. Being close to the sea, he naturally started all kinds of watersports as a small child. At the age of five he got affixed to Canoeing and he laid the foundations for his future membership in the Greek national Kayak Slalom team and participated in numerous European and World championships. While sailing was always a part of his everyday life, he started his professional nautical career as a crew member on a 76ft catamaran on the island of Santorini. Since then, he consistently and patiently progressed his knowledge and experience and has been a Skipper since 2018. He likes to maintain a relaxed and friendly, yet professional atmosphere on board. Teamwork is the root of his DNA, ensuring that everyone is having a memorable time on board – getting the sails up and shutting down the engine is his priority when sailing with him. Grigoris is a very responsible and considerate sailor, always ensuring his guests’ privacy, yet being always attentive. He is a natural with children and enjoys teaching them Canoeing, SUP, Fishing and Seamanship. When not on a yacht, Grigoris enjoys a salty day on his surfboard or getting handyman skills to work with his family and friends. Grigoris holds an offshore as well as speed boat license and regularly updates his safety and first aid skills. He is a non-smoker, enjoys a healthy and sportive lifestyle and fluently speaks English next to his mother tongue, Greek. Cook/Host: Eleni Mavrodonti Eleni, the cook and host aboard Andiamo, brings several years of experience in hospitality and guest service across charter yachts in Greece. Passionate about creating a warm and welcoming atmosphere, she prepares fresh, flavorful meals tailored to guests’ preferences while ensuring every detail on board is thoughtfully taken care of. With a background in both hospitality and law, Eleni is organized, attentive, and calm under pressure. Her friendly personality, dedication to exceptional service, and genuine care for guests help create a relaxed and enjoyable onboard experience, making every charter aboard Andiamo feel effortless and memorable. Cook/Hostess: ELENA BIZANI-TSILINGIRI (from 5th September onwards) Elena is a talented and versatile Cook/Hostess with a strong culinary background and extensive experience working aboard sailing catamarans and monohulls throughout the Greek islands. She combines professional culinary training with a warm, service-oriented personality and a thorough understanding of life on board. She began her culinary career in restaurants and hotels in Greece and abroad, gaining valuable experience in garde manger, pâtisserie and saucier positions, including at the Michelin-starred Varoulko Seaside in Athens. She later worked as a Chef in a kindergarten before moving into the yachting industry, where she discovered her passion for combining cooking and hospitality in a charter environment. Since 2020, Elena has worked extensively as a freelance and crewed Chef and hostess aboard various catamarans and monohulls on both crewed and skippered charters, cruising in both the Aegean and Ionian Seas. Elena holds a Food Technology qualification from IEK Le Monde and has continued her education with studies in Applied Psychology and Integrative Psychotherapy. She is a great team player, reliable and speaks Greek and English excellently. Captain: Grigoris Papathanasis Chef: Eleni Mavrodonti

Available destinations

Summer: Greece, Red Sea

Summary

ANDIAMO is a 2019 Lagoon sailing catamaran measuring 48.5 feet overall. Offered as a crewed charter, it is advertised for Greece and the Red Sea, with Athens listed as its home port.

The listing gives accommodation for 10 guests in four double cabins and one semi-double cabin, specified for one adult or two children; the cabins have memory-foam mattresses. Four bathrooms are listed, and the two crew members have separate cabins.

The salon, full air conditioning, onboard Wi-Fi, ice maker, stereo and board games are among the listed amenities. The cook/host is described as preparing fresh meals tailored to guest preferences, while the crew information emphasizes attentive hospitality and a relaxed onboard atmosphere.

Water toys include two stand-up paddleboards, a one-person kayak, a sea scooter, snorkeling gear, fishing equipment and a one-person tube. The listing specifies a four-passenger, 3.8-meter ZAR tender with a 20-horsepower engine, plus a hydraulic swim platform and aft boarding ladder; both advertised areas are designated for summer.

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