2023Lagoon
Accommodations
Yacht specifications
Amenities & water toys
- VCR/DVD
- Salon Stereo
- iPod/MP3
- Books
- Board Games
- Camcorder
- Sun Awning
- Wind Scoops
- Bimini
- BBQ
- Deck Shower
- Hair Dryer
- Ice Maker
- Generator: Onan 17,5 KWA
- Smoking Allowed: Designated areas on Deck/Flybr
- Dining
- Sailing Instruction
- Internet/WiFi: Onboard WIFI
- Air conditioning: Full
- Water Skis Adult
- Water Skis Kids
- Dinghy: size: Highfield 4,20m, paxes: 6, engine: 60hp
- Wakeboards
- Tube
- Floating Mats (2)
- Stand-up Paddle Boards (2)
- Kayaks (1 Man)
- Snorkel Gear (10)
- Swim Platform
- Beach Games
- Fishing Gear: type: Heavy-game, rods: 2
Crew information
Captain: Paulius JERSOVAS Crew: Chris RAPCE, Maria LATO Captain Paulius was born in Lithuania and ever since his teens he was in love with the sea. He acquired his Physical Training degree as sailing coach in Lithuania and has been involved with the sea ever since. He has been participating as coach to dinghy teams, as a member of sailing races, and part of a team to famous offshore sailing regattas worldwide. For the last 5 years he has been sailing the Greek seas onboard crewed catamarans and introducing guests to the beauties of the Greek islands. He joined ADEL for the season 2025 and is continuing to welcome guests onboard. Stewardess Virginia was born in Lefkada, an Ionian island in Greece. Since the age of 15, she has worked in her family business, where she gained extensive experience. Owing to her varied professional background, she has acquired significant experience in the luxury dining sector across Greece and the UAE. She is a highly skilled hospitality professional with significant international experience in high-end dining environments. Holding a degree in Social Work, she applies a science-based understanding of human behaviour and communication to build strong guest relationships and effectively manage challenging situations. With a WSET Level 1 certification in Wine Studies and fluency in English, Virginia is a detail-oriented and multitasking professional, dedicated to creating unforgettable guest experiences through honesty, organization, and genuine care for service. Virginia joined the ADEL crew this season and is already proving to be a valuable asset. Chef George is a dynamic and experienced cook with over 15 years in the hospitality industry, including ownership and management of food businesses. He is highly skilled in Mediterranean cuisine, premium grilled meats, seafood, and sushi preparation, with a proven ability to deliver high-quality, customized dining experiences tailored to guest preferences. He demonstrates strong adaptability in fast-paced, high-pressure environments, combined with a passion for excellence and keen attention to detail. Currently, he is expanding his expertise within the yachting industry. George joined the ADEL crew this season and is already proving to be a valuable asset to the company. Captain: Paulius JERSOVAS Chef: Chris RAPCE Stewardess: Maria LATO
Available destinations
Summer: Greece
Summary
ADEL is a 2023 Lagoon sailing catamaran measuring 52.5 feet overall, listed for crewed charters in Greece. Its specifications give a 9-metre beam and a 1.55-metre draft.
Guest accommodation is arranged in four double cabins, each described as having ensuite facilities, and the listing gives a total of eight guests. Crew accommodation is separate; four heads are also listed.
The salon is listed with stereo and VCR/DVD entertainment, while onboard Wi-Fi and full air conditioning add to the indoor amenities. A bimini, sun awning, deck shower, BBQ and ice maker serve the shared indoor and outdoor spaces. Crew information describes hospitality experience and a culinary background that includes Mediterranean cuisine, seafood and grilled meats.
For time on the water, ADEL lists adult and children’s water skis, a wakeboard, tube, two floating mats, two stand-up paddleboards, a one-person kayak and snorkel gear for ten. Its 4.2-metre Highfield dinghy has a 60-horsepower engine and is listed for six passengers; a swim platform is also listed. Seasonal information names Greece for summer operations.
